KOULOURAKIA (BUTTER COOKIES)
Make and share this Koulourakia (butter cookies) recipe from Food.com.
Provided by Poppy
Categories Dessert
Time 50m
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Combine the flour, baking powder, salt and set aside.
- In a large bowl, combine butter and sugar and beat until fluffy.
- Add egg, brandy and vanilla, beating well.
- Add flour mixture, a little at a time, beating in well after each addition.
- On a lightly floured surface, roll 1 teaspoon of dough into a 6-inch rope, fold in half and twist 2 or 3 times, pinch ends together.
- Place 1 inch apart on 3 greased cookie sheets.
- Brush with egg/milk mixture.
- Sprinkle with sesame seeds.
- Bake 10-13 minutes in a preheated 180C (375F) oven until golden.
- Cool on rack.
- Store in an air tight container at room temperature.
Nutrition Facts : Calories 672.1, Fat 29.5, SaturatedFat 16, Cholesterol 161.6, Sodium 446.1, Carbohydrate 86, Fiber 2.7, Sugar 29.9, Protein 11
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Rehan Islam
[email protected]Avoid this recipe at all costs!
Salman Suli
[email protected]I don't recommend this recipe.
Adrianna Carrillo
[email protected]Meh.
Michael Richards
[email protected]These cookies are okay. They're not my favorite, but they're not bad either. I might make them again if I'm in a pinch.
Sandra Joy
[email protected]These cookies are good, but they're not as good as my grandma's. I think I'll stick to her recipe next time.
Sama Essam
[email protected]I'm not sure what went wrong, but my cookies came out flat and greasy. I'm going to try again with a different recipe.
Boogie Animates
[email protected]These cookies are way too sweet for my taste. I had to cut the sugar in half to make them palatable.
Tarhata Akis
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as I hoped. They were a little too dry. I'm not sure what I did wrong.
Wow! Wow! Wubbzy! Central
[email protected]These cookies are a little time-consuming to make, but they're definitely worth the effort. They're so delicious and unique, and they're sure to impress your friends and family.
Samuel Billa
[email protected]I love that these cookies can be made ahead of time. It's so convenient to be able to just pull them out of the freezer and bake them when I need them.
Lil Crow
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're sure to put a smile on everyone's face.
Cynthia Terranova
[email protected]I was a little hesitant to try these cookies because I'm not a big fan of butter cookies, but I'm so glad I did! They're so light and fluffy, and they just melt in your mouth.
Andrew Dahlke
[email protected]These cookies are so delicious! The butter flavor really comes through, and they're perfectly crispy on the outside and chewy on the inside.
zanah asdi
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're the perfect addition to any cookie platter.
Hunter Craft
[email protected]These cookies are a hit with my family and friends. They always ask me to make them when I have company over.
yeeus cleeus
[email protected]I love how easy these cookies are to make. I don't have a lot of time to bake, so I really appreciate recipes that are quick and simple.
Henry Bezuidenhout
[email protected]These cookies are amazing! They're so buttery and flavorful, and they have the perfect amount of sweetness. I'll definitely be making these again.