KUNG PAO CHICKEN WITH JASMINE RICE & SNOW PEAS RECIPE
Provided by á-7737
Number Of Ingredients 12
Steps:
- 1. Cook rice Rinse rice in a fine-mesh sieve until the water runs clear. Add to a medium saucepan along with 2 cups water and 1 teaspoon salt. Bring to a boil. Cover and cook over low until rice is tender and water is absorbed, about 17 minutes. Remove from heat. Cover to keep warm. 2. Make kung pao sauce While the rice cooks, in a small bowl, combine all of the tamari, 1-3 chili garlic sauce packets (depending on your heat preferences), ¼ cup water, 2 tablespoons vinegar, and 4 teaspoons sugar, whisk until sugar dissolves. 3. Prep ingredients Trim ends from scallions, then thinly slice. Trim ends from snow peas. Pat chicken dry. Season chicken with 1 teaspoon salt and a few grinds of pepper, then sprinkle with 2 teaspoons flour. 4. Stir-fry snap peas Heat 1½ tablespoons oil in a large skillet over medium-high until shimmering. Add snow peas, ¼ cup of the scallions, and a pinch each of salt and pepper. Cook until crisp-tender and browned in spots, about 2 minutes. Transfer to a heatproof bowl. Cover to keep warm. 5. Cook chicken & serve Heat 2 tablespoons oil in same skillet over medium-high. Add chicken; cook until browned, 2-3 minutes per side. Add kung pao sauce. Cook until sauce is thickened slightly, basting chicken with sauce, 1-2 minutes. Remove skillet from heat. Fluff rice with fork. Serve chicken and sauce with rice and snow peas. Garnish with remaining scallions. Enjoy! 6. Make it picky-eater proof We like to mix up our veggies and chicken so everything benefits from the Kung Pao sauce, but picky eaters can have the snow peas served on the side or not at all!
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Rana Sab
[email protected]I was really impressed with this Kung Pao Chicken. The chicken was tender and flavorful, and the sauce was perfect. I will definitely be making this recipe again.
Ruci Waisea
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Bishnu Oli
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was delicious. I especially liked the addition of snow peas, which added a nice crunch. I will definitely be making this recipe again.
Maruf Hawladar
[email protected]I loved this Kung Pao Chicken! The sauce was so flavorful and the chicken was perfectly cooked. I will definitely be making this recipe again.
Henry Lowe
[email protected]This Kung Pao Chicken was delicious! The chicken was tender and flavorful, and the sauce was perfect. I especially liked the addition of snow peas, which added a nice texture. I will definitely be making this recipe again!
Leonardo Dunn
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the sauce was flavorful and not too spicy. I will definitely be making this recipe again.
Jose Ciprian
[email protected]I was really impressed with this Kung Pao Chicken. The chicken was tender and flavorful, and the sauce was perfect. I will definitely be making this recipe again.
Kcire Albotra
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Clinton Washington
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was delicious. I especially liked the addition of snow peas, which added a nice crunch. I will definitely be making this recipe again.
Saad mir Mirg
[email protected]I loved this Kung Pao Chicken! The sauce was so flavorful and the chicken was perfectly cooked. I will definitely be making this recipe again.
Virgil Michaels
[email protected]This Kung Pao Chicken was delicious! The chicken was tender and flavorful, and the sauce was perfect. I especially liked the addition of snow peas, which added a nice texture. I will definitely be making this recipe again!
Pita Omar
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken was cooked perfectly and the sauce was delicious. I especially liked the addition of snow peas, which added a nice crunch. I will definitely be making this recipe again.
Sad Feeling
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the sauce was flavorful and not too spicy. The snow peas added a nice crunch and the jasmine rice was the perfect accompaniment. I will definitely be
Azam r
[email protected]I've tried many Kung Pao Chicken recipes, but this one is by far the best. The chicken is crispy and flavorful, and the sauce is delicious. I love the addition of snow peas, which add a nice texture and flavor. I will definitely be making this recipe
Jim Johnson
[email protected]This Kung Pao Chicken was a hit with my family! The sauce was perfectly balanced, with just the right amount of heat and sweetness. The chicken was tender and flavorful, and the snow peas added a nice crunch. I served it over jasmine rice, which was