KUNG PAO CHICKEN ZOODLES FOR 2.
Yield 2
Number Of Ingredients 19
Steps:
- Using a spiralizer fitted with a shredder blade (this makes a thicker noodle), or a mandolin fitted with a julienne blade, cut the zucchini into long spaghetti-like strips. If using a spiralizer, use kitchen scissors to cut the strands into pieces that are about 8 inches long so theyâÂÂre easier to eat. In a small bowl, whisk together soy sauce, balsamic, hoisin, water, red chili paste, sugar and cornstarch; set aside. Season chicken with salt and pepper, to taste. Heat oil in a large, deep nonstick pan or wok over medium-high heat. Add the chicken and cook until browned and cooked through, about 4 to 5 minutes. Set aside. Reduce heat to medium, add sesame oil, garlic and ginger to the skillet and cook until fragrant, about 30 seconds. Add the bell pepper, stir in soy sauce mixture and bring to a boil; reduce heat and simmer until thickened and bubbling, about 1-2 minutes. Stir in zucchini noodles and cook, mixing for about two minutes until just tender and mixed with the sauce. If it seems dry, don't worry the zucchini will release moisture which helps create a sauce. Once cooked, mix in chicken and divide between 2 bowls (about 2 cups each) and top with peanuts and scallions.
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alan komane
[email protected]This is my new favorite kung pao chicken recipe! The sauce is amazing and the chicken is cooked perfectly.
Rahman Shofyz
[email protected]I'm not a huge fan of spicy food, but this dish was perfectly balanced. The sauce was flavorful and the chicken was tender.
Samma Pendu
[email protected]This recipe was easy to follow and the results were delicious! The sauce was flavorful and the chicken was cooked perfectly.
Vera Mimba Tamfu
[email protected]This was a great dish! The sauce was flavorful and the chicken was tender.
Wesley Davids
[email protected]Loved this recipe! The sauce was delicious and the chicken was cooked perfectly.
Arifrin Roni
[email protected]This dish was easy to make and tasted great! The sauce was flavorful and the chicken was tender.
Azhar Mehmood
[email protected]Great recipe! The sauce was delicious and the chicken was tender. I will definitely be making this again.
Pabel Forest
[email protected]This was my first time making kung pao chicken and it turned out great! The sauce was flavorful and the chicken was cooked perfectly.
Zubair Awan
[email protected]Easy to follow recipe with delicious results. The sauce was flavorful and the zoodles were a great way to get my veggies in.
Robert Powell
[email protected]This was a great dish! The sauce was flavorful and the chicken was tender. I will definitely be making this again.
Veronica Kesete
[email protected]Loved this recipe! The sauce was delicious and the chicken was cooked perfectly. Will definitely be making this again soon.
Qtc swaziristan
[email protected]This dish was easy to make and tasted great! The sauce was flavorful and the chicken was tender. Will definitely make this again.
Ahmad Aamir
[email protected]Followed the recipe and it turned out great! The sauce was flavorful and the zoodles were a great healthy alternative to noodles.
Zoha Armaan
[email protected]Great recipe! The sauce was delicious and the chicken was tender. I will definitely be making this again.
Remi Balogun
[email protected]This was my first time making kung pao chicken and it turned out amazing! The sauce was flavorful and the chicken was cooked perfectly. Will definitely be making this again.
Monica McCaslin (Anthony Mccaslins, Wife)
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is perfectly balanced and the zoodles are a great healthy option.
kashif ch
[email protected]Easy to follow recipe with delicious results. The sauce was flavorful and the zoodles were a great way to get my veggies in. Will definitely be making this again.
Aliraza Mangi
[email protected]Followed the recipe exactly and it turned out great! The chicken was tender and the sauce was delicious. Will definitely make this again!
Ella Hosler
[email protected]This kung pao chicken zoodles dish was a hit with my family! The sauce was flavorful and slightly spicy, and the zoodles were a great healthy alternative to noodles. Will definitely be making this again.