LAMB CHOPS

Lamb Chops image

You can truly fool your guests with this delicious and easy lamb chop recipe. The chops are moist and tender. We love the crunchy texture the seasoning adds. They are a bit salty but the mint jelly cuts it with some sweetness. If you're watching your salt intake, try using garlic powder instead of garlic salt.

Provided by Elizabeth DEWOLFE

Time 50m

Number Of Ingredients 3

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Ingredients

6 thick-cut lamb chops
1 Tbsp lemon pepper
1 Tbsp garlic salt

Steps:

1. Preheat oven to 425 F. Mix lemon pepper with garlic salt in a Ziploc baggie (gallon size).
2. Place 1 chop at a time in the bag and shake until coated with seasonings. Do this until all 6 lamb chops are covered. If you need to add some more garlic salt and lemon pepper to the bag, be sure you keep them in equal amounts.
3. Place coated lamb chops on a cookie sheet rubbed with olive oil. Arrange with some room between each chop.
4. Bake at 425 for approximately 40 minutes for thick chops.
5. Remove from oven and serve. Recommended - mint jelly or mint sauce (see my recipe for this) to go with lamb.

Asmani Aktar

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These lamb chops were so easy to make and they turned out so flavorful. I served them with roasted vegetables and mashed potatoes. My family loved them!

baatarsuh delgerdalai

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I made this recipe for a dinner party and it was a huge success. The lamb chops were perfectly cooked and the rub was amazing. I will definitely be making this recipe again.

Eunice Ukeagbu

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I marinated the lamb chops overnight in a mixture of olive oil, garlic, and rosemary. The chops were tender and flavorful. I will definitely be making this recipe again.

Humayun Azad

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These lamb chops were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.

Vanita Nita

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I've made this recipe several times and it's always a hit. The lamb chops are always tender and juicy. I love the combination of flavors from the rub.

Bazm e Nisbat e Mustafa

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These lamb chops were so easy to make and they turned out so flavorful. I served them with roasted vegetables and mashed potatoes. My family loved them!

RHODA MENSAH

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I made this recipe for a dinner party and it was a huge success. The lamb chops were perfectly cooked and the rub was amazing. I will definitely be making this recipe again.

Md Zuber

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I marinated the lamb chops overnight in a mixture of olive oil, garlic, and rosemary. The chops were tender and flavorful. I will definitely be making this recipe again.

Haider Ameer Cheema

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These lamb chops were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.

Huffaz Aziz

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I've made this recipe several times and it's always a hit. The lamb chops are always tender and juicy. I love the combination of flavors from the rub.

Waseembhutta Waseembhutta

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These lamb chops were so easy to make and they turned out so flavorful. I served them with roasted vegetables and mashed potatoes. My family loved them!

Amgd badr

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I'm not usually a fan of lamb, but these chops were delicious. The rub was perfect and the chops were cooked perfectly. I will definitely be making this recipe again.

Cara Farnham

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These lamb chops were amazing! The rub was easy to make and added so much flavor. I cooked them on the grill and they were done in no time. I will definitely be making these again.

HAMS ELHAMS

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I marinated the lamb chops overnight in a mixture of olive oil, garlic, and rosemary. The chops were tender and flavorful. I will definitely be making this recipe again.