This is a great recipe based on one from Linda Fraser's cookbook, The Book of Curries & Indian Foods. Cook time doesn't include the 4 to 6 hours refrigeration time.
Provided by mersaydees
Categories Lamb/Sheep
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Trim fat from lamb; cut lamb into 1 1/2 -inch cubes.
- Place lamb cubes in a bowl; add cumin, turmeric, salt, yogurt, onion, gingerroot and garlic.
- Mix together well; if desired, add enough coloring to give mixture a red tint.
- Cover and refrigerate 4 to 6 hours.
- Drain lamb from marinade and thread cubes onto eight short skewers, pressing cubes closely together.
- Preheat broiler or grill.
- Cook kabobs 15 to 20 minutes, or until done, basting kabobs with any remaining marinade and turning occasionally during cooking.
- The lamb is ready when it is browned on the outside and still slightly pink in the center.
- Sprinkle with Garam Masala and serve at once.
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John Ramirez
[email protected]I'm not a big fan of lamb, but this recipe changed my mind! The lamb was so tender and juicy, and the sauce was rich and flavorful. I'll definitely be making this recipe again.
fue ahmed
[email protected]This was my first time making lamb tikka, and it turned out amazing! The recipe was easy to follow, and the lamb was cooked perfectly. I served it with rice and naan, and it was a delicious meal.
Lashly Kid
[email protected]I love this lamb tikka recipe! The lamb is always so tender and flavorful, and the sauce is perfect. I've made this recipe for parties and potlucks, and it's always a hit.
Aboubakarvirk Aboubakarvirk
[email protected]This lamb tikka recipe is a keeper! I've made it several times now, and it's always delicious. The lamb is so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Ayaan Khaan
[email protected]I'm not a big fan of lamb, but this recipe changed my mind! The lamb was so tender and juicy, and the sauce was rich and flavorful. I'll definitely be making this recipe again.
Michael Omojo
[email protected]This was my first time making lamb tikka, and it turned out amazing! The recipe was easy to follow, and the lamb was cooked perfectly. I served it with rice and naan, and it was a delicious meal.
ABAYOMI Diamond
[email protected]I love this lamb tikka recipe! The lamb is always so tender and flavorful, and the sauce is perfect. I've made this recipe for parties and potlucks, and it's always a hit.
Kamaria Waugh
[email protected]This lamb tikka recipe is a must-try! The lamb is cooked to perfection and the sauce is divine. I served it with rice and naan, and it was a meal to remember.
Faizan chaudhary
[email protected]I'm not a big fan of lamb, but this recipe changed my mind! The lamb was so tender and juicy, and the sauce was rich and flavorful. I'll definitely be making this recipe again.
Nic Lucero
[email protected]This lamb tikka recipe is fantastic! The lamb was so tender and flavorful, and the sauce was perfect. I served it with rice and naan, and it was a delicious meal. I highly recommend this recipe!
Tara May xx
[email protected]I was a bit hesitant to try this lamb tikka recipe because I'm not a big fan of lamb. But I'm so glad I did! The lamb was cooked perfectly and the sauce was delicious. I'll definitely be making this recipe again.
Kallo 1 tv
[email protected]This lamb tikka recipe is a keeper! I've made it several times now, and it's always delicious. The lamb is so tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Nadee Priyanthika
[email protected]I love this lamb tikka recipe! The lamb is always so tender and flavorful, and the sauce is perfect. I've made this recipe for parties and potlucks, and it's always a hit.
ara129
[email protected]This was my first time making lamb tikka, and it turned out great! The recipe was easy to follow, and the lamb was cooked perfectly. I served it with rice and naan, and it was a delicious meal.
kala grant
[email protected]I've made this lamb tikka recipe several times now, and it's always a hit. The lamb is so juicy and tender, and the sauce is rich and flavorful. I highly recommend this recipe!
Chris Crowell
[email protected]This lamb tikka recipe is amazing! The lamb was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.