I got this out of a "Taste of Home" Christmas issue a few years back. The lady who submitted this was Jewish, and this was her entree for her Hanukkah meal. I'm not Jewish, but I love lamb, and this recipe is a winner! The sweetness of the citrus fruits and the the heat from the spices really stand out!
Provided by yooper
Categories Lamb/Sheep
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- In a large skillet, saute onion in oil until tender.
- Add the lamb, cumin, cinnamon, coriander, salt and pepper.
- Cook and stir for 5 minutes, or until meat is browned.
- Add apricots, orange juice, almonds and orange peel.
- Transfer to a 2-1/2 quart baking dish.
- Stir in broth.
- Cover and bake at 350 for 1-1/2 hours or until meat is tender.
- Sprinkle with sesame seeds.
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Gabrielle Runyon
[email protected]This is a great recipe for a special occasion dinner. The lamb is always tender and flavorful, and the apricots add a touch of sweetness. I like to serve it with roasted vegetables and a glass of red wine.
Mahdi Sultan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the lamb is always tender and flavorful. I like to serve it with a side of rice or noodles.
INEMESIT DANIEL
[email protected]I'm a big fan of lamb and this recipe is one of my favorites. The lamb is always cooked to perfection and the apricots add a nice sweetness. I like to serve it with a side of roasted potatoes.
Karishma Zahra
[email protected]This is a great recipe for a special occasion dinner. The lamb is always tender and flavorful, and the apricots add a touch of sweetness. I like to serve it with roasted vegetables and a glass of red wine.
hyder channa
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the lamb is always tender and flavorful. I like to serve it with a side of rice or noodles.
Nisar Bhutta
[email protected]I'm a big fan of lamb and this recipe is one of my favorites. The lamb is always cooked to perfection and the apricots add a nice sweetness. I like to serve it with a side of roasted potatoes.
Aita Tamang
[email protected]This is a great recipe for a special occasion dinner. The lamb is always tender and flavorful, and the apricots add a touch of sweetness. I like to serve it with roasted vegetables and a glass of red wine.
Mukta Manha
[email protected]This dish is a great way to use up leftover lamb. It's easy to make and it's always delicious. I like to serve it with a side of rice or noodles.
Luffy 061
[email protected]I'm not a big fan of lamb, but I really enjoyed this dish. The apricots helped to balance out the gaminess of the lamb. I would definitely make this again.
Fakhar e Alam
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the lamb is always tender and flavorful. I like to serve it with a side of rice or potatoes.
Siska Smit
[email protected]I love this recipe! The lamb is always tender and flavorful, and the apricots add a nice sweetness. I like to serve it with a side of roasted vegetables.
BULBUL NIROB
[email protected]This dish is a keeper! The lamb was cooked to perfection and the apricots were a perfect complement. I served it with rice and it was a delicious meal.
Nurein Haji
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the dish turned out great. The lamb was tender and juicy, and the apricots added a nice sweetness. I will definitely be making this again.
MD Tarakur Rahman
[email protected]This is a great recipe for a special occasion dinner. The lamb was tender and flavorful, and the apricots added a touch of sweetness. I served it with roasted vegetables and it was a perfect meal.
Md Minhaz
[email protected]I was looking for a new lamb recipe and this one caught my eye. I'm so glad I tried it! The lamb was cooked perfectly and the apricots added a delicious sweetness. I will definitely be making this again.
zayd gaming
[email protected]This dish was easy to make and it turned out great. The lamb was tender and the apricots were sweet and tangy. I will definitely be making this again.
Muslimo Mohamed
[email protected]I'm not a big fan of lamb, but I really enjoyed this dish. The apricots helped to balance out the gaminess of the lamb. I would definitely make this again.
Daim Fareed
[email protected]This is one of my favorite lamb recipes. The apricots give it a unique and delicious flavor. I like to serve it with a side of couscous.
Mohamed Sameh
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the combination of lamb and apricots. The sauce was also delicious and I served it over rice.
Monicah njambi
[email protected]This lamb with apricots dish was a hit with my family! The lamb was tender and flavorful, and the apricots added a sweet and tangy flavor. I will definitely be making this dish again.