Make and share this Laotian Mild Coconut Tofu Curry recipe from Food.com.
Provided by Elmotoo
Categories Curries
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Mix the garlic with ginger, onions, vinegar, curry, chilli and lemon grass and grind into a rough paste.
- Heat the oil in a wok and add the olive oil until hot then mix in the ground paste.
- Drop the heat to a simmer and add the coconut milk and water.
- Add the potatoes and cook for about 15 minutes before adding the tofu.
- Cook for another 15 minutes or until the potato is tender and season with sugar and salt.
- Season with salt and pepper.
Nutrition Facts : Calories 832.1, Fat 42.1, SaturatedFat 25.9, Sodium 1297.2, Carbohydrate 107.8, Fiber 5.1, Sugar 83.9, Protein 12.3
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Asmatulahkhan Asmatkhan
[email protected]This recipe is a must-try for tofu lovers. It's flavorful, easy to make, and sure to impress.
Robert Hicks
[email protected]I can't wait to try this recipe! It looks so good.
Mohamed Borkhan Sherif
[email protected]This curry is a great way to use up leftover tofu. It's a delicious and versatile dish.
ryu
[email protected]I love the vibrant colors of this curry. It's so visually appealing.
Anjum Sajad
[email protected]I'm new to cooking and this recipe was easy to follow. It turned out great!
Greg Pratt
[email protected]I made this curry for my vegan friends and they loved it! It's a great recipe for people with dietary restrictions.
bianca torna
[email protected]I'm so glad I tried this recipe. It's now one of my favorite tofu dishes.
Rohdar Linda
[email protected]This is the best tofu curry I've ever had! The flavors are incredible.
Abdull Qadir
[email protected]I made this curry for a potluck and it was a hit! Everyone loved it.
Kelly Oduware
[email protected]I love that this curry is made with simple, everyday ingredients. It's a great weeknight meal.
Rethabile JB Projects
[email protected]This recipe is a keeper! It's easy to make and it always turns out great.
Savali Mula
[email protected]I'm not a huge fan of tofu, but this curry changed my mind. It was so flavorful and satisfying.
Sanele makua Tsaa
[email protected]This curry was so good, I ate two helpings! The tofu was perfectly cooked and the sauce was amazing.
Dhhd Dujd
[email protected]I'm always looking for new tofu recipes and this one didn't disappoint. It's a great balance of flavors and textures.
Kitty Nonez
[email protected]I followed the recipe exactly and it turned out delicious! My family loved it too.
terry coleman
[email protected]This tofu curry was flavorful and easy to make! I especially loved the creamy coconut sauce.