LASAGNA CRAB ROLL UPS

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Lasagna Crab Roll Ups image

A creamy, delicate filling is rolled up into lasagna noodles for a simple and satisfying main dish. Garlic bread is the perfect side!

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 12

2 large eggs, lightly beaten
2 cups 4% cottage cheese
1/4 cup grated Parmesan cheese
2 tablespoons Italian seasoning
2 tablespoons minced fresh parsley
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
1/4 teaspoon garlic powder
1 package (8 ounces) imitation crabmeat, flaked
12 lasagna noodles, cooked and drained
2 cans (8 ounces each) tomato sauce

Steps:

  • In a large bowl, combine the eggs, cheeses and seasonings. Add crab; mix well. Place about 1/3 cup on each noodle; roll up. , Place seam side down in a 13x9-in. baking dish coated with cooking spray. Top with tomato sauce. Cover and bake at 350° for 30-40 minutes or until heated through.

Nutrition Facts : Calories 361 calories, Fat 7g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 909mg sodium, Carbohydrate 50g carbohydrate (6g sugars, Fiber 3g fiber), Protein 24g protein.

Angel Jordan
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These lasagna crab roll-ups were a delicious and easy-to-make meal. I will definitely be making them again.


IBAD UR RAHMAN
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I'm not sure what went wrong, but my lasagna crab roll-ups were a complete failure. The noodles were mushy and the filling was bland.


Chrystal Marshburn
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These lasagna crab roll-ups were a bit too cheesy for my taste. I think I would have liked them more if there had been less cheese.


Idowu Tailor
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I'm not a big fan of crab, but I really enjoyed these lasagna crab roll-ups. The cheese and sauce were delicious.


Easy Sounds
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These lasagna crab roll-ups were amazing! The flavors were perfect and the rolls were cooked to perfection.


ALI Hosisn
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This recipe was a bit too complicated for me. I think I would have been better off buying pre-made lasagna noodles.


M Aqeel Hassan
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I thought these lasagna crab roll-ups were just okay. The crab flavor was not very strong and the rolls were a bit dry.


H3NN3SSY DaBrat
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These lasagna crab roll-ups were a bit time-consuming to make, but they were worth it. They were so delicious and everyone loved them.


bhai samiullah
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I'm not sure what I did wrong, but my lasagna crab roll-ups were a disaster. The noodles were overcooked and the filling was too runny.


Nimra Masood
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These lasagna crab roll-ups were a great way to use up leftover crab. They were easy to make and very delicious.


Husnain Gardezi
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I would make this recipe again, but I would make a few changes. I would use a different type of cheese, and I would add some more spices to the filling.


Falak Nadeem
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These lasagna crab roll-ups were just okay. I thought they were a bit too cheesy and the crab flavor was not very strong.


Ajaj Ussj
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I tried making these lasagna crab roll-ups, but they didn't turn out very well. The noodles were too soft and the filling was too dry.


Habib
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These lasagna crab roll-ups were a bit bland for my taste. I think I would have liked them more if I had added some more spices.


Naibei boika
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I'm not a huge fan of crab, but I really enjoyed these lasagna crab roll-ups. The flavors were well-balanced and the rolls were very cheesy.


Erica Lopez
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These lasagna crab roll-ups were a bit more work than I expected, but they were worth it! They were so delicious and everyone loved them.


Ronny Wang
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I love the combination of flavors in this dish. The crab and cheese are a perfect match, and the lasagna noodles add a nice texture. I also like that this dish is relatively easy to make.


Vortex Films
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This lasagna crab roll-ups recipe was a hit with my family! The combination of lasagna noodles, crab, and cheese was delicious, and the rolls were easy to make. I will definitely be making this again.