A twist on an old favorite, Lasagna. This is made with Crescent Dinner Rolls. Always a big hit!
Provided by Mary Boteilho
Categories Turkey
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Heat oven to 375 degrees. In a skillet, brown ground beef. Drain meat when done. To the beef,add the chopped onion, parsley flakes, garlic, basil, oregano, salt and tomato paste. Simmer 5 minutes. Mixture will be thick. You can add 1-2 tablespoons of water if you like.
- 2. In a bowl, combine the egg, cottage cheese and Parmesan cheese.
- 3. Unroll the crescent rolls. You will form a rectangle from each can by pressing the perforations together. When finished, you will have two rectangles. Put one rectangle on an ungreased cookie sheet.
- 4. Spread 1/2 of the meat mixture on top of the crescent rolls. Top with the egg, cottage cheese and Parmesan cheese mixture.
- 5. Spoon remaining meat on top of egg and cheese mixture. Finish with putting the mozzarella cheese on top.
- 6. This next step is a bit tricky. You will now place the second rectangle over the top of the meat and cheese and seal all of the edges.
- 7. Brush the top of the lasagna with a little milk so the top will brown nicely.
- 8. Bake in a 375 degree oven for 25-30 minutes.
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Abdulrahaman Saleh
[email protected]I love the combination of the flaky crescent rolls and the cheesy lasagna filling.
Jethniel Otri
[email protected]These lasagna crescent rolls are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Kim Park
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover lasagna filling.
Nicole Cain
[email protected]I was looking for a new way to make lasagna and I found it with this recipe! These lasagna crescent rolls are so easy to make and they taste amazing.
Toretha Sidney
[email protected]These lasagna crescent rolls are a great way to use up leftover lasagna filling. They're also a fun and easy meal to make with kids.
Lindokuhle Hlatshwayo
[email protected]I've never been a big fan of lasagna, but these lasagna crescent rolls changed my mind! They're so delicious and easy to make.
Little life “Life Little” life Little
[email protected]These lasagna crescent rolls are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
diamond gameallday
[email protected]I love that this recipe uses crescent roll dough. It makes the lasagna rolls so easy to make.
Chan Puor
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover lasagna filling.
Cassius
[email protected]These lasagna crescent rolls were a bit more work than I expected, but they were worth it! They were so delicious and my family loved them.
Arafat Khan
[email protected]I wasn't sure how these lasagna crescent rolls would turn out, but I was pleasantly surprised! They were delicious and so easy to make. I will definitely be making them again.
Shyrell Smith
[email protected]These lasagna crescent rolls were so easy to make and they tasted amazing! I will definitely be making them again.
nsereko musa
[email protected]I made these lasagna crescent rolls for a party and they were a huge hit! Everyone loved them. They were easy to make and the instructions were very clear.
malik usman malik usman
[email protected]This lasagna crescent roll recipe was absolutely delicious! The combination of the flaky crescent rolls and the cheesy lasagna filling was perfect. I followed the recipe exactly and it turned out great. My family loved it!