LASAGNA PRIMAVERA
Get inspired to eat more veggies with a cheesy, veggie-packed lasagna.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Cook and drain noodles as directed on package.
- Meanwhile, if necessary, cut broccoli florets into bite-size pieces. In large bowl, mix broccoli, carrots, tomatoes and bell peppers. In small bowl, mix ricotta cheese, Parmesan cheese and egg.
- In ungreased 13x9-inch (3-quart) glass baking dish, spread 2/3 cup Alfredo sauce. Top with 4 noodles. Spread half of the cheese mixture and 2 1/2 cups of the vegetables over noodles. Spoon 2/3 cup sauce in dollops over vegetables. Sprinkle with 1 cup of the mozzarella cheese.
- Top with 4 noodles; spread with remaining cheese mixture and 2 1/2 cups of vegetables. Spoon 2/3 cup sauce in dollops over vegetables. Sprinkle with 1 cup mozzarella cheese. Top with remaining 4 noodles and the vegetables. Spoon remaining sauce in dollops over vegetables. Sprinkle with remaining 2 cups mozzarella cheese.
- Bake uncovered 45 to 60 minutes or until bubbly and hot in center. Let stand 15 minutes before cutting.
Nutrition Facts : Calories 665, Carbohydrate 42 g, Cholesterol 150 mg, Fat 1, Fiber 4 g, Protein 37 g, SaturatedFat 25 g, ServingSize 1 Serving, Sodium 880 mg
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Carlos Torres
[email protected]Overall, I thought this lasagna was a good recipe. It was easy to make and the flavor was good.
Victor Nkoma
[email protected]This lasagna was a bit too cheesy for my taste. I would recommend using less cheese or using a different type of cheese.
Zameer Mughal
[email protected]I would definitely recommend this lasagna recipe to anyone who loves lasagna or is looking for a new and exciting vegetarian dish.
Mujtaba Rahmani
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish.
Atiaf Khan
[email protected]I'm a vegetarian and I'm always looking for new and exciting recipes. This lasagna was a great find. It was so flavorful and satisfying.
Bebi Bhuiyan
[email protected]I made this lasagna for my family and they all loved it. It was a great way to get my kids to eat their vegetables.
Ghazi banjak
[email protected]I followed the recipe exactly and my lasagna turned out perfect. It was so delicious and flavorful.
Jawad Rajpoot
[email protected]This lasagna was a disaster. The pasta was overcooked and the vegetables were mushy. I would not recommend this recipe.
benric the joker uganda
[email protected]I found this lasagna to be a bit bland. The vegetables were not very flavorful and the sauce was a bit watery.
Michael MacNeil
[email protected]This lasagna was a bit too heavy for my taste. The sauce was a bit too rich and the pasta was a bit too thick.
Haroon Durrani
[email protected]I'm not a huge fan of lasagna, but this recipe changed my mind. It was so good!
Afaq Butt
[email protected]This was the best lasagna I've ever had. The vegetables were so fresh and flavorful, and the sauce was creamy and delicious.
MALIK JAMAL
[email protected]I made this lasagna for a party and it was a huge success. Everyone loved it!
Aina Oluwafunmilayo
[email protected]This lasagna was amazing! The flavors were so rich and complex, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves lasagna.
Rishan Shan Shan
[email protected]I love this recipe! It's so versatile and easy to customize. I've made it with different vegetables, cheeses, and sauces, and it's always delicious.
Sujon Kumar
[email protected]This was a delicious and easy-to-make lasagna. I used a store-bought marinara sauce to save time, and it turned out great. I will definitely be making this again.
Giovanni Jannun
[email protected]I'm not a vegetarian, but I really enjoyed this lasagna primavera. The vegetables were roasted to perfection and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone, vegetarian or not.
PaLtaneY YT
[email protected]This lasagna primavera was a hit with my family! The flavors were so fresh and delicious, and the pasta was cooked perfectly. I will definitely be making this again.