LASAGNA WITH TWO SAUCES
It's a shame that Suzanne Dole only fixes Lasagna with Two Sauces on an annual basis. The satisfying casserole is loaded with great flavor. "Please help me make over this luscious lasagna," writes the Claremont, New Hampshire cook. "It's one of our favorites, but with these ingredients, we can only enjoy it once a year."
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 15 servings.
Number Of Ingredients 19
Steps:
- In a large skillet, cook meat, onion, garlic and oregano in oil until meat is no longer pink; drain. Stir in the wine or broth. Simmer, uncovered, until wine is almost completely reduced. Add tomato sauce and seasonings. Bring to a boil Reduce heat; simmer, uncovered, for 3 hours, stirring occasionally., Cook lasagna noodles according to package directions; drain. In a large saucepan, melt butter. Stir in flour; cook and stir until lightly browned, about 6-8 minutes. Gradually stir in milk until smooth. Add cream cheese and seasonings. Cook and stir over low heat until smooth and thickened., In a greased 13-in. x 9-in. baking dish, spread 1 cup meat sauce. Layer with 5 noodles, a third each cream cheese and meat sauces and 1/2 cup Parmesan cheese. Repeat layers. Top with remaining noodles, cream cheese sauce, meat sauce and Parmesan cheese. (Pan will be full.) Cover and bake at 350° for 45 minutes. Uncover; bake for 15 minutes. Let stand for 20 minutes before cutting.
Nutrition Facts : Calories 517 calories, Fat 32g fat (15g saturated fat), Cholesterol 107mg cholesterol, Sodium 1069mg sodium, Carbohydrate 30g carbohydrate (0 sugars, Fiber 2g fiber), Protein 27g protein.
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Xiennia Cervantes
[email protected]This lasagna was amazing! The combination of the two sauces was perfect and the cheese was melted to perfection.
Sunil Timalsena
[email protected]I'm not a huge fan of lasagna, but this one was really good! The two sauces made it really flavorful.
Aman.
[email protected]The lasagna was good, but I think it would have been better with a different type of cheese.
monwyiir S20
[email protected]This was my first time making lasagna and it turned out great! The instructions were easy to follow and the lasagna was delicious.
Mootaz Ben Romdhane
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Siphel Khawula
[email protected]This lasagna was a bit too heavy for my taste. The two sauces were too rich and the lasagna noodles were too thick.
Ankamah Felix
[email protected]I've made this lasagna several times and it's always a hit! It's easy to make and the leftovers are even better the next day.
Mb.Nabile Islam
[email protected]This lasagna was fantastic! The combination of the two sauces made it so flavorful and moist. I especially loved the crispy edges of the lasagna noodles. I will definitely be making this again.