LAURIE'S STUFFED PEPPERS
Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
Provided by LASELF
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, cook the sausage, beef, and onion until sausage and beef are evenly brown and onion is tender. Season with garlic salt. Drain grease. Mix in 2 cans diced tomatoes and 1 can diced tomatoes with green chiles. Reduce heat to low, and simmer 15 minutes.
- Prepare the rice according to package directions. Preheat oven to 375 degrees F (190 degrees C).
- Cut the peppers in half lengthwise, retaining stems, and remove seeds. Arrange pepper halves in a baking dish, and fill each with about 1/3 cup rice. Top with equal amounts of the meat mixture. Pour remaining meat mixture and remaining 2 cans diced tomatoes around the peppers in the dish.
- Bake 45 minutes in the preheated oven, or until bubbly. Top evenly with cheese, and continue baking 10 minutes, or until cheese is melted.
Nutrition Facts : Calories 734.6 calories, Carbohydrate 104.8 g, Cholesterol 75.7 mg, Fat 19.7 g, Fiber 4.4 g, Protein 30.5 g, SaturatedFat 8 g, Sodium 837.5 mg, Sugar 5.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rosie Hemi
[email protected]Thank you for sharing this recipe.
Farook Katimbo
[email protected]I'm so glad I found this recipe.
Mian Riaz
[email protected]I can't wait to make this recipe again.
Lucia Mondragon
[email protected]This is the best stuffed pepper recipe I've ever tried.
Ariful islam Emon
[email protected]I would highly recommend this recipe to anyone who loves stuffed peppers.
Tim Crawley (Crawleyatl)
[email protected]This recipe is a keeper. It's easy to make and it's delicious.
Adaolise Precious
[email protected]I've made this recipe several times and it's always a hit. My family loves it!
Easton Drake
[email protected]Overall, I thought this was a great recipe. I would definitely make it again.
Tricia Coghlan
[email protected]I'm not sure what I did wrong, but my peppers turned out mushy.
dissanayaka gedara
[email protected]I thought the recipe was a bit bland. I added some extra spices and it was much better.
Anita Shrestha
[email protected]The peppers were a bit too spicy for me, but my husband loved them.
Itumeleng Kelebopile
[email protected]I was a bit skeptical about the brown rice, but it actually worked really well in this dish.
Amali Sewwandi
[email protected]I love that this recipe uses ground turkey instead of beef. It makes the dish a little healthier.
Duh Wolf Is My Bytch
[email protected]These peppers were so easy to make and they turned out so well. I'm definitely adding this recipe to my regular rotation.
nicki B
[email protected]I'm not usually a fan of stuffed peppers, but these were amazing. The combination of flavors was perfect.
Bhuwan Magar
[email protected]The filling was flavorful and the peppers were cooked perfectly. I will definitely be making this recipe again.
Royal wild Bikrant
[email protected]These stuffed peppers were absolutely delicious! I made them for dinner last night and my family loved them.