LAVASH BREAD
Make and share this Lavash Bread recipe from Food.com.
Provided by Lorrie in Montreal
Categories Yeast Breads
Time 2h5m
Yield 8 breads
Number Of Ingredients 7
Steps:
- Sprinkle yeast into warm water in large bowl and stir until dissolved.
- Add salt and yogurt.
- Combine all-purpose and whole wheat flours and add enough to mixture to make stiff dough.
- Turn out on floured surface and knead until smooth and elastic, 8 to 10 minutes.
- Shape into ball.
- Place in greased bowl and turn to grease top.
- Cover and let rise until doubled in bulk, about 1 1/2 hours.
- Punch down and let rise again until doubled, about 30 minutes.
- Divide dough into 8 pieces and roll each out on lightly floured surface to very thin circle about 9 inches in diameter. (also can just make one big sheet of lavash).
- Brush a bit of olive oil over the tops and then sprinkle with any seed.
- Put on baking sheet .
- Bake at 400F 5 to 6 minutes, or until bread appears dry, lightly browned and blistered!
- Its done!
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AB EL
[email protected]This lavash bread is a keeper! It's going to be a regular part of my menu.
Nawab Faisal
[email protected]I'm so glad I found this recipe. It's the best lavash bread I've ever had.
Mansoor Rahat
[email protected]This lavash bread is a great addition to any party or gathering. It's easy to make and everyone loves it.
Kk Hh
[email protected]I love how versatile this lavash bread is. I've used it for wraps, sandwiches, and even as a pizza crust.
Petrus Viljoen
[email protected]I've never made lavash bread before, but this recipe made it so easy. I'm definitely going to be making it again.
Irfan NIAZI
[email protected]This lavash bread is a great way to use up leftover dough. It's also a great option for a quick and easy meal.
Elikem Mets
[email protected]I love this lavash bread! It's so easy to make and it's always a hit with my friends and family.
Ali khan Baloch
[email protected]This lavash bread is delicious! It's the perfect bread for wraps and sandwiches.
Anayat Ali
[email protected]This is my go-to recipe for lavash bread. It's simple, quick, and always turns out perfectly.
Raju Sharma
[email protected]I've made lavash bread a few times now and it always turns out great. It's so versatile and can be used for wraps, sandwiches, or even just as a side dish.
Gemma Mack
[email protected]This lavash bread was a hit with my family! It was so easy to make and tasted amazing. We ate it with hummus and vegetables, and it was the perfect appetizer.
Bidur Pokharel
[email protected]I was skeptical that a bread made with only three ingredients could be any good, but I was pleasantly surprised by this lavash bread! It was simple to make and tasted delicious. I'll definitely be making it again.
Yamely Tena
[email protected]This lavash bread was incredibly easy to make and turned out perfectly! It was light, fluffy, and had the perfect amount of chewiness. I will definitely be adding this recipe to my regular rotation.