LAVENDER CHEESECAKE
Living in Northwestern Washington, lavender grows well and I'm always looking for new ways to use it. Got this recipe at a lavender fair I attended. Yummy and just a little different. Easy to make and sure to draw attention with the name alone.
Provided by Bonnie G 2
Categories Cheesecake
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients well.
- Pour in graham cracker crust.
- Bake at 350°F for 40 minutes.
- Cool and refrigerate until ready to serve.
- Garnish with fresh lavender blossoms if desired.
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MD Rahiyn Sk
[email protected]Overall, this lavender cheesecake was a delightful treat. The floral notes from the lavender were perfectly balanced with the creamy cheesecake filling, and the crust was the perfect combination of crumbly and flaky. I would highly recommend this rec
Salma Maher
[email protected]This cheesecake was a disappointment. The lavender flavor was too strong and overpowering. The crust was also too dry and crumbly.
Lydia Sweeny
[email protected]I was hesitant to try this recipe because I'm not a big fan of lavender, but I'm so glad I did! The cheesecake was amazing. The lavender flavor was subtle and delicate, and it paired perfectly with the creamy cheesecake filling. I will definitely be
Christopher F Medina
[email protected]This lavender cheesecake is a must-try! The flavor is unique and delicious, and the texture is creamy and smooth. I highly recommend this recipe.
John Joel
[email protected]I followed the recipe exactly and the cheesecake turned out beautifully. It was so creamy and smooth, and the lavender flavor was just right. My family loved it!
DeStInY keagle
[email protected]This cheesecake is absolutely divine! The lavender flavor is subtle and elegant, and the crust is perfectly crumbly. I will definitely be making this again and again.
Rajaji Gupta
[email protected]This cheesecake was a bit too dense for my taste, but the lavender flavor was nice. I think I would try it again with a different crust.
Raheem Woolley
[email protected]I'm not a fan of cheesecakes, but I thought I would try this recipe because of the lavender flavor. I'm glad I did! The cheesecake was surprisingly light and fluffy, and the lavender flavor was delightful. I would definitely make this again.
pasindu madushan
[email protected]This lavender cheesecake was a hit at my party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.
cam Munro
[email protected]I love lavender, so I was excited to try this recipe. I was not disappointed! The cheesecake was creamy and delicious, and the lavender flavor was just right.
rose Smith
[email protected]This cheesecake was easy to make and turned out perfectly. The lavender flavor was delicate and not overpowering. I would definitely recommend this recipe.
Winfred Kasati
[email protected]I'm not a huge fan of lavender, but I thought I would give this recipe a try. I'm glad I did! The cheesecake was delicious, and the lavender flavor was very subtle. I would definitely make this again.
Alexandra Magana
[email protected]This cheesecake was amazing! The lavender flavor was perfect, and the crust was so crumbly and buttery. I will definitely be making this again.
Sheikh Taahan
[email protected]The cheesecake was very dense and rich, which I didn't love. The lavender flavor was also a bit too strong for my taste.
kidimbu nzokulekako
[email protected]This cheesecake was a bit too sweet for my taste, but the lavender flavor was nice. I think I would try it again with less sugar.
Yogamaya Khanal
[email protected]I was skeptical about the lavender flavor in a cheesecake, but I was pleasantly surprised. It was a subtle and delicate flavor that really complemented the cheesecake. The crust was also very good.
hussen hussen
[email protected]This recipe is a keeper! The cheesecake was absolutely delicious. The lavender flavor is subtle and elegant, and the crust is the perfect combination of crumbly and flaky. I will definitely be making this again.
Camille Parisi
[email protected]I followed the recipe exactly and the cheesecake turned out perfectly. It was so smooth and creamy, and the lavender flavor was just right. My guests loved it!
MatBrownie
[email protected]This lavender cheesecake was a delightful surprise! The floral notes from the lavender perfectly complemented the creamy cheesecake filling. The crust was also perfectly crumbly and buttery. I would definitely recommend this recipe to anyone looking