LAYERED ITALIAN CASSEROLE
Steps:
- Cook pasta according to package directions; drain. Meanwhile, cook sausage in skillet until browned; drain off fat. Stir in tomato paste, undrained tomatoes, beans, rosemary and cooked pasta; heat through. Spread half the mixture in 2-quart casserole. Combine ricotta, 1/2 cup mozzarella and egg; spoon over sausage mixture. Spread remaining sausage mixture on top. Bake, covered, at 350F, 30 minutes. Combine bread crumbs and butter. Uncover and sprinkle with remaining mozzarella; top with bread crumbs. Bake 5 minutes more to melt cheese. Let stand 5 minutes.
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#60-minutes-or-less #time-to-make #course #cuisine #preparation #main-dish #european #italian
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[email protected]I was pleasantly surprised by how much I enjoyed this casserole. It's a great way to use up leftover ingredients.
Kavira Tereza
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food.
Shah Md
[email protected]This casserole is a great way to feed a crowd. It's easy to make and always a hit.
Shamie Naks
[email protected]I tried this casserole for the first time last week and it was a huge success. My family loved it and I'll definitely be making it again.
Fridah Nkosi
[email protected]I'm not a huge fan of casseroles, but this one was really good. The flavors were well-balanced and the pasta was cooked perfectly.
Durjoy Khan
[email protected]This casserole is a great way to use up leftover pasta and vegetables.
Salman Malik
[email protected]I love how easy this casserole is to make. I can throw it together in no time and it's always a hit.
Sony Dell
[email protected]This casserole is absolutely delicious! The layers of pasta, cheese, and meat are perfect.
Maxitog23
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The combination of flavors is perfect.
Mega Mid
[email protected]This casserole was a hit with my family! It was easy to make and the flavors were amazing. I'll definitely be making it again.