LAYERED REUBEN CASSEROLE
This easy dish packs traditional Reuben taste, without all the bread. Sauerkraut fans will love this hearty layered casserole. Round out the meal for two with dinner rolls and a light fruit dessert. -Agnes Golian, Garfield Heights, Ohio
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place the sauerkraut in an ungreased 3-cup baking dish; sprinkle with caraway seeds. Layer with the tomato wedges, salad dressing, corned beef and Swiss cheese. Toss bread cubes and butter; sprinkle over the top. , Bake, uncovered, at 375° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 166 calories, Fat 8g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 1403mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 4g fiber), Protein 12g protein.
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doaa nomman
[email protected]This casserole is delicious! I love the combination of sauerkraut, corned beef, and cheese.
Asgar Allie
[email protected]I've made this casserole several times and it's always a hit. It's the perfect comfort food for a cold night.
Oladipupo Sodiq
[email protected]This casserole is a great way to use up leftover corned beef. It's easy to make and it's always a crowd-pleaser.
mvuselelo Shabangu
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Md.Nobiul islam Noyon
[email protected]This casserole is delicious! The flavors are perfectly balanced and it's so creamy and comforting.
Ra Fi
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover corned beef and it's so easy to make.
Asfaque Alam
[email protected]This casserole is a must-try for any Reuben lover. It's packed with flavor and the perfect comfort food.
Sheltan T MAHOBI
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra cheese on top before I bake it.
Tanvir Ahomed
[email protected]This recipe is easy to follow and the results are amazing. The casserole is cheesy, flavorful, and has just the right amount of crunch. I highly recommend it!
Justoneoftubbosbees Lol
[email protected]I made this casserole for a potluck and it was a total success. Everyone raved about how delicious it was. I'll definitely be making it again.
Abdulmuhsin Mohammed
[email protected]This casserole was a huge hit with my family! Everyone loved the unique flavor combination. It's a great way to use up leftover corned beef.
Toini Shikomba
[email protected]I tried this recipe last night and it was delicious! The flavors were perfectly balanced and the casserole was so creamy and comforting. I'll definitely be making it again.
Jon Islam
[email protected]This recipe is a game-changer! I've been making it for years and it's always a hit. The combination of sauerkraut, corned beef, and cheese is simply divine. I highly recommend it!