LAYERED STRAWBERRY CREAM CAKE
I created this dessert one Saturday when my daughter's friends dropped in. It was a hit, and word spread through the high school. It has been renamed "Amber's Dad's Good Stuff." -Frankie Allen Mann, Warrior, Alabama
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 19
Steps:
- Line two greased 9-in. round baking pans with waxed paper and grease the paper; set aside. In a large bowl, cream butter and 3/4 cup sugar. Add egg yolks, vanilla and orange zest; mix well. Combine flour, baking powder and salt; add to creamed mixture alternately with milk and orange juice., In another bowl, beat egg whites on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 tablespoon at a time, on high until stiff glossy peaks form. Fold into batter., Pour into prepared pans. Bake at 350° for 18-22 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks. Gently peel off waxed paper and discard. Cool cakes completely., In a bowl, combine the chopped strawberries and sugar; let stand for 30 minutes. In a bowl, beat cream and vanilla until cream begins to thicken. Gradually beat in confectioners' sugar on high until stiff peaks form. Fold in sour cream., Place one cake layer on a serving plate; top with chopped berries and half of the cream mixture. Top with the remaining cake and cream mixture. Garnish with whole berries.
Nutrition Facts : Calories 419 calories, Fat 24g fat (15g saturated fat), Cholesterol 113mg cholesterol, Sodium 210mg sodium, Carbohydrate 46g carbohydrate (25g sugars, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Janet Dumbar
[email protected]This cake was a disappointment. The layers were dry and crumbly, and the frosting was too sweet. I would not recommend this recipe.
Dulan Gunathilaka
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The layers were moist and fluffy, and the frosting was creamy and smooth. I would recommend this recipe to anyone with a sweet tooth.
Rana Wakas
[email protected]I made this cake for my husband's birthday and he loved it! The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again.
fatie munks
[email protected]This cake was a bit more work than I expected, but it was worth it. The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again for special occasions.
Carey Jenks
[email protected]This cake is absolutely stunning! I made it for my daughter's birthday and it was a huge success. The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again for other special occasions.
Adeel Mashori
[email protected]I made this cake for my friend's baby shower and it was a huge hit! Everyone loved the fresh strawberry flavor and the creamy filling. It was also surprisingly easy to make. I will definitely be making this again.
Madu Malik
[email protected]This cake was delicious! The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again.
genuine determination
[email protected]This cake was okay. The layers were a bit dry, but the frosting was good. I would not make this recipe again.
Zakaria Khan
[email protected]This cake was a disappointment. The layers were dry and crumbly, and the frosting was too sweet. I would not recommend this recipe.
Amini Rashid
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The layers were moist and fluffy, and the frosting was creamy and smooth. I would recommend this recipe to anyone with a sweet tooth.
Bhumi ram Kunwar
[email protected]I made this cake for my husband's birthday and he loved it! The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again.
AmeerAlashaq
[email protected]This cake was delicious! The layers were so moist and flavorful, and the cream cheese frosting was perfect. I would definitely recommend this recipe.
Md Rahul Mia
[email protected]This cake was a bit more work than I expected, but it was worth it. The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again for special occasions.
It's Rajja
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful. The cream cheese frosting was also delicious. I would definitely recommend this recipe.
Nate's Reactions
[email protected]This cake is absolutely stunning! I made it for my daughter's birthday and it was a huge success. The layers were so moist and fluffy, and the frosting was perfect. I will definitely be making this again for other special occasions.
Imafidon Ighile
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of strawberries, but I was pleasantly surprised. The cake was delicious and the strawberries added just the right amount of sweetness. I will definitely be making this again.
Ajijul Mondol
[email protected]I've made this cake several times now and it's always a favorite. The layers are so moist and flavorful, and the cream cheese frosting is to die for. I highly recommend this recipe.
ruhuma timothy
[email protected]This cake was a huge hit at my party! Everyone loved the fresh strawberry flavor and the creamy filling. It was also surprisingly easy to make. I will definitely be making this again.