LAYERED TURKEY AND BROCCOLI GRATIN
Make and share this Layered Turkey and Broccoli Gratin recipe from Food.com.
Provided by ratherbeswimmin
Categories Poultry
Time 1h27m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan over medium heat, melt the butter.
- Add in flour, salt, and pepper; stir until mixture is bubbly.
- Add in milk; stir for about 2 minutes or until thickened.
- Add in Swiss cheese; stir until cheese melts and sauce is smooth.
- In an 8-inch square baking dish or gratin dish coated with cooking spray, layer half of the broccoli, then half the turkey.
- Repeat layers.
- Pour sauce over all.
- Sprinkle evenly with bread crumbs and parmesan cheese.
- Bake, uncovered, in a 350° oven for about 25 minutes or until bubbly.
Nutrition Facts : Calories 318.6, Fat 15, SaturatedFat 8.3, Cholesterol 72.2, Sodium 679.3, Carbohydrate 20.8, Fiber 1.7, Sugar 1.9, Protein 24.7
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Ephrem Yoseph
[email protected]I'm not a big fan of broccoli, but this dish was delicious! The cheese sauce was creamy and flavorful, and the turkey and broccoli were cooked perfectly.
Mohamed Ritham
[email protected]This recipe was so easy to make and it turned out so well! I used leftover turkey from Thanksgiving and it was the perfect way to use it up. The gratin was creamy and cheesy, and the broccoli was still crisp. I will definitely be making this again.
Robert Saini
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The gratin was creamy and cheesy, and the turkey and broccoli were cooked perfectly.
Ruman Miah
[email protected]This dish was a hit with my family! The cheese sauce was creamy and flavorful, and the turkey and broccoli were cooked perfectly. I will definitely be making this again for special occasions.
Riaz Pollobe
[email protected]I followed the recipe exactly and it turned out great! The gratin was creamy and cheesy, and the turkey and broccoli were cooked perfectly. I will definitely be making this again.
Kasun Dhananjaya
[email protected]This gratin was so easy to make and it turned out so well! I used leftover turkey from Thanksgiving and it was the perfect way to use it up. The gratin was creamy and cheesy, and the broccoli was still crisp.
BionicleRob 07
[email protected]I'm not a big fan of broccoli, but this dish was delicious! The cheese sauce was creamy and flavorful, and the turkey and broccoli were cooked perfectly.
SyedNaqiShah SyedNaqiShah
[email protected]This recipe was so easy to make and it turned out so well! I used leftover turkey from Thanksgiving and it was the perfect way to use it up. The gratin was creamy and cheesy, and the broccoli was still crisp. I will definitely be making this again.
Aali Malik
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The gratin was creamy and cheesy, and the turkey and broccoli were cooked perfectly.
Chukwu Chidera
[email protected]This dish was a hit with my family! The cheese sauce was creamy and flavorful, and the turkey and broccoli were cooked perfectly. I will definitely be making this again for special occasions.
Md Nazrul islam
[email protected]I followed the recipe exactly and it turned out great! The gratin was creamy and cheesy, and the turkey and broccoli were cooked perfectly. I will definitely be making this again.
polash debnath
[email protected]This gratin was so easy to make and it turned out so well! I used leftover turkey from Thanksgiving and it was the perfect way to use it up. The gratin was creamy and cheesy, and the broccoli was still crisp.
Banaras Jarral
[email protected]I'm not a big fan of broccoli, but this dish was delicious! The cheese sauce was creamy and flavorful, and the turkey and broccoli were cooked perfectly.
Caydon Jordan
[email protected]This recipe was so easy to follow! I made it for a family dinner and everyone loved it. The broccoli was still crisp and the turkey was so tender. I will definitely be making this again.