LAYERED YELLOW CAKE WITH CHOCOLATE BUTTERCREAM
This yellow cake will become your go-to recipe for birthdays, but the tender cake with flavorful chocolate buttercream is truly perfect for any occasion. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Grease and flour two 9-in. round baking pans. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition., Transfer to prepared pans. Bake until a toothpick inserted in the center comes out clean, 25-30 minutes. Cool in pans 10 minutes before removing to wire racks to cool completely. , For buttercream, in a large bowl, beat butter until creamy. Gradually beat in confectioners' sugar and cocoa until smooth. Add vanilla and salt. Add milk; beat until light and fluffy, about 5 minutes., Spread buttercream between layers and over top and sides of cake.
Nutrition Facts : Calories 593 calories, Fat 33g fat (21g saturated fat), Cholesterol 107mg cholesterol, Sodium 432mg sodium, Carbohydrate 72g carbohydrate (53g sugars, Fiber 4g fiber), Protein 5g protein.
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Abdullah muzaffar
[email protected]This cake is definitely on my to-bake list. It looks amazing.
Aisha Ali
[email protected]I can't wait to try this recipe. It looks so delicious!
Christopher Myburgh
[email protected]This cake is perfect for any occasion. It's sure to be a crowd-pleaser.
Shreeti Ghale
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Chudary shehzad Shehzad gujjar
[email protected]The cake was a little too sweet for my taste, but overall it was a good recipe.
Paswan Bablu
[email protected]This is the best yellow cake recipe I've ever tried. It's so simple to make, but it tastes like it came from a bakery.
Oladele Mary
[email protected]I love how moist and fluffy this cake is. The chocolate buttercream is the perfect finishing touch.
Aamir Jutt
[email protected]This cake is so easy to make, and it always comes out looking and tasting great. I highly recommend it!
Rajashahib
[email protected]The cake was a little dry for my taste, but the buttercream was amazing.
Lolo Awad
[email protected]I've made this cake several times now, and it always turns out perfect. It's my go-to recipe for any occasion.
Naila Baloch
[email protected]This layered yellow cake with chocolate buttercream was a hit at my party! The cake was moist and fluffy, and the buttercream was rich and creamy. Everyone loved it.