Make and share this Layered Zucchini Lasagna(No Noodles!) recipe from Food.com.
Provided by Sharon123
Categories Vegetable
Time 1h20m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Bring water to a boil in a large saucepan. Add zucchini; cook 3 minutes or until crisp-tender. Drain and cool. Or you may grill or saute the zucchini if you wish.
- Place the ground beef(or turkey or crumbles) and garlic in a large nonstick skillet over medium-high heat. Cook until browned, stirring to break up meat. Stir in the spaghetti sauce, salt, basil, and oregano; cook for 1 minute. Remove from heat.
- Combine the cottage cheese, parsley, and eggs in a medium bowl.
- Arrange zucchini slices in a shallow 3-quart casserole coated with cooking spray. Sprinkle the zucchini with half of the breadcrumbs. Spread half of cottage cheese mixture over breadcrumbs; cover with half of the meat mixture and 1 cup mozzarella. Repeat the layers with the remaining breadcrumbs, cottage cheese mixture, and meat mixture; reserve the remaining mozzarella. Bake at 350°F for 40 minutes.
- Sprinkle with remaining mozzarella, and bake an additional 5 minutes or until cheese melts.
Nutrition Facts : Calories 287.3, Fat 17, SaturatedFat 8, Cholesterol 96.9, Sodium 551.9, Carbohydrate 9.7, Fiber 1.1, Sugar 3.2, Protein 23.4
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abiria ikama
[email protected]This is my favorite Zucchini Lasagnano recipe. It's so easy to make and it's always delicious.
md habiba
[email protected]This is a great recipe! It's easy to make and it's always a hit with my family.
Sarah Ekstedt
[email protected]I love this recipe! It's a great way to use up leftover zucchini and it's always a delicious meal.
cringeworthy content
[email protected]This is the best Zucchini Lasagnano recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Nitah_Sun
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to get my family to eat their vegetables and it's always a delicious meal.
Nu-r Mo
[email protected]This Zucchini Lasagnano is a great way to enjoy a hearty and flavorful meal without feeling guilty. It's a great choice for a healthy and delicious dinner.
Patty Okura
[email protected]I love that this recipe is so easy to customize. I added some sautéed mushrooms and onions to mine and it was delicious.
Drenkrod
[email protected]This Zucchini Lasagnano is a great make-ahead meal. I made it on a Sunday and it lasted me all week for lunch.
CHRIST MUSIC
[email protected]This recipe is a great way to use up leftover zucchini. I had a bunch of zucchini from my garden and this recipe was the perfect way to use it up.
Sacdiyo Yarey
[email protected]I'm not a vegetarian, but I really enjoyed this Zucchini Lasagnano. It's a great way to get a healthy and delicious meal without meat.
Tahsan Sabbir
[email protected]This Zucchini Lasagnano is a great way to get your kids to eat their vegetables. My kids loved the zucchini noodles and the overall dish was very flavorful and cheesy.
hadir ghanem
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, vegetables, and sauces, and it always turns out great. It's a great way to use up whatever ingredients I have on hand.
Som Thapa
[email protected]This recipe is definitely a crowd-pleaser! I made it for a potluck dinner and it was a huge hit. Everyone raved about how delicious and unique it was.
Virgil Spencer
[email protected]This Zucchini Lasagnano is an easy and delicious meal that's perfect for busy weeknights. I loved that I could use pre-made marinara sauce and zucchini noodles to save time. The overall dish was very flavorful and satisfying.
Shahzaibb Merani
[email protected]I'm always looking for new ways to use zucchini, and this recipe is a keeper! The zucchini noodles were a great way to bulk up the dish and make it more filling. I also loved the combination of flavors from the ricotta cheese, spinach, and sun-dried
Muhammad Aalim Shar
[email protected]I've never been a big fan of zucchini, but this recipe changed my mind. The zucchini noodles were perfectly cooked and had a great texture. The overall dish was very cheesy and delicious.
Waqar khurram
[email protected]My family loved this recipe! The zucchini noodles were a great substitute for lasagna noodles, and the overall dish was very flavorful and satisfying. I will definitely be making this again.
Marissa Osterman
[email protected]This Zucchini Lasagnano is a delightful twist on the classic lasagna dish. It's a great way to enjoy a hearty and flavorful meal without all the carbs and calories of traditional lasagna.