LAZY CABBAGE ROLLS
Make and share this Lazy Cabbage Rolls recipe from Food.com.
Provided by Kareybear
Categories Pork
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Turn oven on to 375°F to preheat.
- Cook rice according to package directions.
- When cooked place in very large bowl; set aside.
- Chop bacon and fry in pan until crispy.
- Add bacon and its fat to the large bowl of rice.
- Cook chopped onion, in same pan bacon was fried in, until translucent.
- Add to large bowl of rice.
- Fry ground beef in same pan.
- Add to large bowl of rice and other ingredients.
- Add as much salt and pepper to liking. **I like lots of pepper.
- I usually shake enough pepper on top of the mixture until it's well covered.
- Stir until well mixed.
- In a 9x13 pan baking or roasting pan place the rice mixture.
- Pack down, not to tightly.
- Next, place chopped or shredded cabbage on to mixture.
- In the large bowl used for the rice mixture pour the tomato soup and its equivalent of water.
- Now add the brown sugar.
- Stir until blended.
- Pour soup over rice mixture and cabbage.
- Cover pan with tin foil.
- Place in oven until cabbage is tender.
- Approximately 45 minutes (depends on heat strength of oven).
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Shawn Strums
[email protected]These lazy cabbage rolls are a great way to use up leftover cabbage. They're easy to make and they're always delicious.
HARD PARKOUR HARD PARKOUR
[email protected]I made these lazy cabbage rolls for a potluck and they were a huge hit! Everyone loved them.
Ali Hassen
[email protected]These lazy cabbage rolls were a great way to get my kids to eat their vegetables. They loved the sweet and sour sauce.
Sulaiman Hassan
[email protected]I'm always looking for new ways to cook cabbage and these lazy cabbage rolls are definitely a keeper. They're so easy to make and they're always a hit with my family.
Robert Smyth
[email protected]I made these lazy cabbage rolls in my slow cooker and they turned out great! They were so easy to make and they were delicious.
Wayne Willis
[email protected]These lazy cabbage rolls were a bit too sour for my taste. I think I would use less vinegar next time.
Jada Roberts
[email protected]I'm not a big fan of cabbage, but I really enjoyed these lazy cabbage rolls. They were so flavorful and the sauce was perfect.
William Burchett
[email protected]These lazy cabbage rolls were a great way to use up some leftover ground beef. They were easy to make and they tasted great.
HeyMsMillie
[email protected]I've been making these lazy cabbage rolls for years and they're always a favorite. They're so easy to make and they're always delicious.
Xolane Dumsane
[email protected]I made these lazy cabbage rolls for a potluck and they were a huge hit! Everyone loved them.
Aurangzaib Atta
[email protected]These lazy cabbage rolls were a great way to get my kids to eat cabbage. They loved the sweet and sour sauce.
Haseeb Asif
[email protected]I followed the recipe exactly and my lazy cabbage rolls turned out great! They were so easy to make and they were delicious.
Alen Ghalr
[email protected]These lazy cabbage rolls were a bit bland for my taste. I think I would add more spices next time.
Kape Emery
[email protected]I was pleasantly surprised by how much I enjoyed these lazy cabbage rolls. They were so easy to make and they were packed with flavor. I will definitely be making them again.
Poto Janet
[email protected]These lazy cabbage rolls were a great way to use up some leftover cabbage. They were easy to make and they tasted great. I will definitely be making them again.
Kytera Anderson
[email protected]I've made this recipe twice now and it's always a winner. The cabbage rolls are so flavorful and the sauce is perfect. I highly recommend this recipe.
Marya Hudson
[email protected]These lazy cabbage rolls were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.