I've tried several Shepherd Pie recipes but I keep coming back to this one. This is one of the few that calls for cream corn & worcestershire to add a different twist to the recipe. Adapted from 'Cooking for the Rushed' cookbook. The original recipe uses instant mashed potatoes but I prefer to use regular ones.
Provided by Mustang Sally 54269
Categories Savory Pies
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- In a large fry pan, brown meat until it is no longer pink.
- Add ketchup, worcestershire sauce & seasoning to cooking meat. Stir well.
- Pour meat mixture into a large rectangular pan.
- Rinse frozen corn & spread it evenly over the meat mixture.
- Spread the creamed corn next.
- Top casserole with mashed potatoes and sprinkle with paprika.
- Bake uncovered for 40 minutes. If you like the top abit crunchy, broil a few minutes before removing from the oven.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #casseroles #main-dish #beef #vegetables #oven #easy #european #heirloom-historical #holiday-event #english #dietary #comfort-food #ground-beef #meat #taste-mood #equipment #4-hours-or-less
You'll also love
Hwa Y Boo
boo@hotmail.comThis shepherd's pie is a great way to use up leftover vegetables.
Dhahi
dhahi@aol.comThis was my first time making shepherd's pie, and it turned out great! I followed the recipe exactly and it was easy to follow.
Saroz Kadel
kadel_s6@aol.comI'm not a big fan of shepherd's pie, but this recipe changed my mind. It was flavorful and comforting.
John Guest
g@gmail.comThis recipe is a keeper! It's easy to make and always turns out delicious.
SK Funny Comedy
c@yahoo.comI made this shepherd's pie for a potluck and it was a huge success! Everyone loved it.
April Bell
april.b41@aol.comThe shepherd's pie was a hit with my family. They loved the flavorful filling and the creamy mashed potatoes.
Joyunal Abedin
a_joyunal@gmail.comThis is a great recipe for a quick and easy weeknight meal.
Mahalya Walters
mahalyaw@aol.comI will definitely be making this again.
Wicked Chick
chick-w@yahoo.comThis was a great recipe! The shepherd's pie was easy to make and turned out delicious.
Khan Jann
jann.k@gmail.comYum!
Margie
margie40@yahoo.comThis shepherd's pie was delicious! The mashed potatoes were creamy and flavorful, and the filling was hearty and savory. I will definitely be making this again.
Disang Mokhukhedi
m@yahoo.comI'm not a big fan of shepherd's pie, but this recipe changed my mind. It was flavorful and comforting. I will definitely be making it again.
SAAA “SAAA2009” 2009
2009_s56@hotmail.comThis recipe is a keeper! The shepherd's pie was delicious, and it was easy to make. I will definitely be making it again soon.
Emmanuel Udezu
eudezu@gmail.comI made this shepherd's pie for a potluck, and it was a huge success! Everyone loved it. I will definitely be making it again.
Israel Lucio
l@gmail.comThis was my first time making shepherd's pie, and it turned out great! I followed the recipe exactly, and it was easy to follow. The pie was flavorful and comforting.
Aveen
aveen53@gmail.comI've made this lean shepherd's pie several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Duke Kalu
dk@gmail.comThis shepherd's pie was a hit with my family! The lean ground beef made it a healthier option, and the vegetables added a nice flavor and texture.