LEBANESE CHICKEN
Make and share this Lebanese Chicken recipe from Food.com.
Provided by Karen From Colorado
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Rinse chicken and pat dry with paper towels.
- Cook chicken, onion and garlic in the butter in a large skillet for about 6 minutes or until chicken is browned, turning once.
- Add orange zest, orange juice and salt to skillet.
- Bring to boil; reduce heat and simmer, covered, for 5 minutes.
- Sprinkle cinnamon and all spice onto chicken.
- Drizzle with honey.
- Simmer uncovered for 5 to 7 minutes more or until chicken is tender and no longer pink.
- Meanwhile, cook couscous according to package directions.
- Top couscous with chicken and sauce before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #chicken #stove-top #dietary #spicy #low-sodium #low-calorie #stir-fry #low-carb #inexpensive #low-in-something #meat #chicken-breasts #chicken-thighs-legs #taste-mood #equipment #technique
You'll also love
Krisno Mohamto
[email protected]I followed the recipe exactly but my chicken came out dry. I'm not sure what went wrong.
Tahid Vai
[email protected]This dish was a bit bland for my taste, but it was still good.
Habibullah Modasser
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.
teganMartinuk
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was flavorful and creamy.
Emmah Howard
[email protected]I made this dish last night and it was a hit! My family loved it.
Gulraiz Khan
[email protected]This was a great recipe! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.