LEEK AND BROCCOLI
Make and share this Leek and Broccoli recipe from Food.com.
Provided by Sherrie-pie
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 180C/350FGas Mark 4.
- Cook the leeks and broccoli seperately in a little boiling water for about five minutes. Drain well. Arrange the broccoli and leeks in an ovenproof dish.
- Melt 40 g of the margarine in a frying pan over a moderate heat. Add the breadcrumbs and fry until golden. Stir in the yoghurt, season to taste. Mix in half the cheese.
- Pour the cheese sauce over the vegetables. Sprinkle with the remaining cheese and dot with the margarine. Cook in the oven for 15 - 20 minutes, then brown under a hot grill if wished. Serve immediately, sprinkled with paprika.
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Hammad Salman
[email protected]This dish was a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Nonhlanhla Phephu
[email protected]I'm not a big fan of leeks, but this dish was surprisingly good. I'll definitely be making it again.
ic hemoso
[email protected]This is a healthy and delicious dish that I will definitely be adding to my regular rotation.
Flavia Sina
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it.
Kims Margle
[email protected]This recipe was easy to follow and the dish turned out great! I'll definitely be making it again.
faizan abid
[email protected]Meh.
AL1 Ep1c
[email protected]The vegetables were overcooked and the sauce was too thick.
Khussi Alon
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
JA Ridoy Gamer
[email protected]I love this recipe! It's so versatile. I've made it with different vegetables, such as asparagus, carrots, and bell peppers. It's always delicious.
Cyrus Pryor
[email protected]This is a great recipe for a quick and easy weeknight meal. The vegetables cook up quickly and the sauce is flavorful and creamy. I served it over rice and it was a hit with the whole family.
Huma usman
[email protected]I made this dish last night and it was delicious! The leeks and broccoli were so tender and flavorful. I especially liked the addition of the lemon zest. It really brightened up the dish.
Evie Bowman
[email protected]This leek and broccoli dish was a hit with my family! The flavors were perfectly balanced and the vegetables were cooked to perfection. I will definitely be making this again.