LEEKS WITH CARAWAY SEEDS
Provided by Regina Schrambling
Categories side dish
Time 15m
Yield Four to six servings
Number Of Ingredients 6
Steps:
- Trim the tops and greens off the leeks. Cut the white section in half lengthwise and wash thoroughly under cold running water. Slice diagonally into quarter-inch pieces.
- Heat the butter in a medium-sized skillet over medium-high heat. Add the leeks, caraway seeds, salt and pepper and cook until the leeks are soft, about two to four minutes. Add the vermouth, reduce the heat to low and cover the pan. Cook for three to five minutes, until the leeks are tender. Serve immediately.
Nutrition Facts : @context http, Calories 147, UnsaturatedFat 3 grams, Carbohydrate 14 grams, Fat 8 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 5 grams, Sodium 280 milligrams, Sugar 4 grams, TransFat 0 grams
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Brandy Bourque
[email protected]This dish is a great way to use up leftover leeks.
Rukije Bushi
[email protected]The leeks were a bit too salty for my taste.
Anika Ayoung
[email protected]This is a great side dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bd Rahat
[email protected]I'm not sure what went wrong, but my leeks turned out mushy.
Hasina Begum
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Johnnie Segeda
[email protected]The leeks were a bit too oily for my taste.
Nontando Lukhozi
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Kelechi Uche
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it.
Ibrahim Nagy
[email protected]Not a fan of caraway seeds, but this dish was still pretty good.
Ashton Snell
[email protected]This is a great recipe for a quick and easy side dish. I especially like it because it's so versatile. I've served it with chicken, fish, and pork, and it's always a hit.
Kazihasina Hasina
[email protected]The leeks were a bit tough, but the flavor was still good.
Mlamuli Gwenya
[email protected]This dish was a bit too bland for my taste. I think I'll add some more spices next time.
Qaiser Abbasi
[email protected]So simple, yet so delicious! I'll definitely be making this again.
Priyanthi Karunarathna
[email protected]I've made this dish several times now, and it's always a hit! My family loves the combination of leeks and caraway seeds.
Manuel Gonzalez
[email protected]Easy to follow recipe that resulted in a delicious side dish. Great with chicken or fish.
Noorullah Tiktok
[email protected]This leek recipe with caraway seeds is a delightful dish! The leeks are cooked to perfection, and the caraway seeds add a wonderful flavor.