LEFTOVER HAM WITH PASTA AND BROCCOLI CASSEROLE

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Leftover Ham With Pasta and Broccoli Casserole image

Make and share this Leftover Ham With Pasta and Broccoli Casserole recipe from Food.com.

Provided by thatgirl78

Categories     One Dish Meal

Time 37m

Yield 4 serving(s)

Number Of Ingredients 16

1/2 lb uncooked spiral shaped pasta (cavatappi or fusilli)
2 cups leftover cubed ham
8 ounces frozen broccoli
2 tablespoons butter
4 tablespoons flour
1 cup chicken broth
1 cup 1% low-fat milk
1 tablespoon olive oil
3/4 cup yellow onion, chopped
1/2 teaspoon dried thyme
1 teaspoon dried parsley
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter
1 tablespoon breadcrumbs
1 tablespoon grated parmesan cheese

Steps:

  • Preheat oven to 425 degrees.
  • Cook pasta according to package directions, drain and set aside.
  • Steam broccoli until fork tender. Chop into small pieces.
  • Heat oil in a small skillet. Add onions and cook until soft, but now brown.
  • Melt butter in a medium saucepan over medium heat. Add flour and cook 1 minute.
  • Add broth and whisk constantly until mixture is smooth of lumps and thickened.
  • Whisk in milk.
  • Remove from heat.
  • Add onions, thyme, parsley, salt, and pepper.
  • In a large bowl, combine cooked pasta, ham, broccoli, and sauce.
  • Transfer to a casserole dish sprayed with cooking spray.
  • Melt butter in a small bowl.
  • Add breadcrumbs and cheese to melted butter.
  • Top with breadcrumb cheese mixture.
  • Bake for 12 minutes until sauce is bubbly.

MD MAHABUB ULLAH
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I've made this casserole several times and it's always a hit. It's a great dish to serve for a crowd.


sumit mahato
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This casserole is a great way to get your kids to eat their vegetables. My kids gobbled it up!


JoAnn Becca
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I'm not a fan of broccoli, but I loved this casserole. The broccoli was cooked perfectly and the cheese sauce was so creamy and flavorful.


alok saha
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This casserole is a great way to use up leftover ham. It's also a great dish to make ahead of time and reheat later.


HEERA DEVI CHHETRI
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I'm a big fan of pasta casseroles and this one is no exception. The ham and broccoli are a great combination and the cheese sauce is creamy and flavorful.


DANA TAYLOR
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This casserole is perfect for a weeknight meal. It's quick to make and the leftovers are just as good as the first night.


Sharon Tomes
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I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.


Syed Osama Syed
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This is my new go-to recipe for leftover ham. It's quick, easy, and always a crowd-pleaser.


TJ Harris
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I was skeptical about this recipe, but I'm glad I gave it a try. The casserole was delicious and my kids loved it!


kyaw Lin soe
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This casserole was easy to make and even easier to eat! I'll definitely be making it again.


Azuine Victoria
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I'm not a huge fan of ham, but this casserole changed my mind. The ham was tender and flavorful, and the creamy sauce and broccoli were the perfect accompaniments.


Jennifer Namakula
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This casserole was a hit with my family! The flavors of the ham, broccoli, and cheese were perfectly balanced, and the pasta made it a satisfying and filling meal.


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