LEFTOVER RICE MUFFINS
Make and share this leftover rice muffins recipe from Food.com.
Provided by mmlwjr
Categories Quick Breads
Time 40m
Yield 24 muffins, 8 serving(s)
Number Of Ingredients 6
Steps:
- Have rice cooked add the ingredients you want mix altogether add s& p put into very small muffin tins, sprayed with Pam.
- bake 400 for 10-15 minutes the cheese& egg will bond altogether.
- let cool they are easier to get out this way.
- Very good in lunches, appitizers I take them to parties.
- (the rice when all mixed together should be moist but not mucky).
- most of the time I do not measure just throw everything in I want adding more cheese or maybe an extra egg depending on the quantity of everything I've thrown in.
- try it, you'll like it.
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Ilyasse Bella
[email protected]These muffins are a great way to use up leftover rice and they're also really easy to make.
queen carroll
[email protected]I've tried several leftover rice muffin recipes and this one is by far the best.
Deondre Walker
[email protected]These muffins are a hit with my family and friends.
Amelia Harvey
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover rice and the muffins are delicious.
Katie Peters
[email protected]These muffins are a great addition to any brunch menu.
Carzychild Childcarzy
[email protected]I followed the recipe exactly and the muffins turned out perfectly.
Juanita Trujillo
[email protected]These muffins are a great way to use up leftover rice and they're also really tasty.
Saqib Abbasi
[email protected]I'm not a big fan of leftover rice, but these muffins were delicious.
Estephie Bula
[email protected]These muffins are a great way to get kids to eat their veggies.
Khalil Khan
[email protected]I've made these muffins several times now and they're always a hit.
Petros Shamba
[email protected]These muffins are perfect for breakfast, lunch, or a snack. They're also great for packing in lunches.
llkrq
[email protected]I added some chopped veggies to my muffins for extra flavor and nutrition.
AHAD Bepari
[email protected]These muffins were a great way to use up leftover rice. They were easy to make and turned out moist and flavorful.