LEFTOVER SHREDDED PORK WRAPS
I had some leftover BBQ shredded pork meat and wanted to make something other than the usual sandwich. A recipe on my shredded pork package gave me the idea to make a wrap. This is my version, based on the ingredients I had on hand. I was really happy with how this turned out. This would be equally good with shredded beef or chicken too. I served with with some black beans. All measurements are to taste.
Provided by HeatherFeather
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Make sure your leftover BBQ shredded meat is already warm.
- Place rows of onion, red pepper, avocado, cheese, and salad greens on top of the tortilla, then top with the meat.
- Roll up the tortilla into a log, then cut in half and serve immediately.
Nutrition Facts : Calories 234.2, Fat 13.4, SaturatedFat 5.5, Cholesterol 17.8, Sodium 461.5, Carbohydrate 20.7, Fiber 3, Sugar 1, Protein 8.6
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Dipto Sarker
[email protected]These wraps are so good! The pork is tender and flavorful, and the slaw is the perfect topping. I love that I can use any kind of leftover pork I have on hand. This is a great recipe for a quick and easy weeknight meal.
Tayyab ghazi Tayyab ghazi
[email protected]I've made these wraps several times and they're always a hit. The pork is always tender and juicy, and the slaw is the perfect topping. I love that I can use any kind of leftover pork I have on hand. This is a great recipe for a quick and easy weekni
Robert Hazlehurst
[email protected]These wraps are delicious! The pork is tender and flavorful, and the slaw is the perfect topping. I love that I can use any kind of leftover pork I have on hand. This is a great recipe for a quick and easy weeknight meal.
A A Ramyalatha Perera
[email protected]I love these wraps! They're so easy to make and they're always a hit. The pork is always tender and juicy, and the slaw is the perfect topping. I highly recommend this recipe.
S. E
[email protected]These wraps are amazing! The pork is so flavorful and the slaw is the perfect complement. I love that I can use any kind of leftover pork I have on hand. This is a great recipe for a quick and easy weeknight meal.
rnsiddiq khan
[email protected]I made these wraps for my family and they loved them! The pork was so tender and juicy, and the slaw was the perfect topping. I will definitely be making these again.
Haneen Ahmed
[email protected]These wraps are a great way to use up leftover pork. They're easy to make and they're always a hit. I love the addition of the coleslaw, it adds a nice crunch and freshness.
Monen Khan
[email protected]I'm not a big fan of pork, but I loved these wraps. The pork was tender and flavorful, and the slaw was the perfect balance of sweet and tangy. I will definitely be making these again.
Don W
[email protected]These wraps are so easy to make and they're always a crowd-pleaser. I love that I can use any kind of leftover pork I have on hand. The slaw is also a great way to use up leftover cabbage.
Jahidul Hossan
[email protected]I made these wraps for a party and they were a huge success. Everyone loved them! The pork was juicy and flavorful, and the slaw was the perfect complement. I highly recommend this recipe.
Cecile May
[email protected]I love that this recipe uses leftover pork. It's a great way to use up leftovers and make a delicious meal. The wraps were easy to make and very tasty.
Chand Ali
[email protected]These wraps were a hit with my family! The pork was tender and flavorful, and the slaw added a nice crunch. I will definitely be making these again.