LEFTOVER THANKSGIVING TURKEY CHILI
A simple, wholesome chili recipe made with turkey stock from a leftover turkey cavity at Thanksgiving. Serve with tortilla chips or bread.
Provided by Michelle Slobodzian
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Combine leftover turkey, white beans, black beans, corn, and tomatoes in a large pot. Stir in turkey stock, chili powder, garlic powder, onion powder, and cayenne. Cook over high heat until boiling, stirring often, about 5 minutes. Reduce heat and let simmer for 30 minutes. Serve warm.
Nutrition Facts : Calories 468 calories, Carbohydrate 58.9 g, Cholesterol 63.1 mg, Fat 9.1 g, Fiber 14 g, Protein 39 g, SaturatedFat 2.6 g, Sodium 988 mg, Sugar 4.5 g
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Juan Rall
[email protected]This chili was delicious! I used leftover turkey from Thanksgiving and it was perfect. The flavors were incredible and it was the perfect comfort food for a cold winter day.
Juan Peguero
[email protected]This chili was a bit too bland for my taste. I added some extra spices and it was much better. I will definitely be making this again, but I will adjust the spices to my liking.
Arhur Ds
[email protected]I'm not a big fan of turkey, but this chili was actually really good. The flavors were well-balanced and it had just the right amount of spice. I will definitely be making this again.
Md Masraful Rana
[email protected]This chili was easy to make and tasted delicious. I used a combination of ground turkey and leftover turkey and it turned out great. I will definitely be making this again.
Tara Davis
[email protected]I followed the recipe exactly and the chili turned out great. It was a little thick for my taste, so I added some extra broth. I will definitely be making this again.
Vishal Lakshan
[email protected]This chili was amazing! I used leftover turkey from Thanksgiving and it was perfect. The flavors were incredible and it was the perfect comfort food for a cold winter day.
Gy G
[email protected]This chili was a little too spicy for my taste, but my husband loved it. He said it was the best chili he's ever had.
Isla Rousseau
[email protected]I wasn't sure how this chili would turn out, but I was pleasantly surprised. It was very flavorful and had just the right amount of spice. I will definitely be making this again.
jobayir booss
[email protected]This chili was easy to make and tasted delicious. I used ground turkey instead of leftover turkey and it turned out great. I will definitely be making this again.
William Rota
[email protected]I followed the recipe exactly and the chili turned out great. It was a little spicy for my kids, but they still ate it all. I will definitely be making this again.
Alfonso Sosa
[email protected]This chili was a hit with my family! The flavors were amazing and it was the perfect way to use up our leftover Thanksgiving turkey. I will definitely be making this again.