LEMON BARS
Number Of Ingredients 5
Steps:
- Cut butter into flour until crumbly press into an ungreased 13" x 9" baking pan. Bake at 350 degrees for 30 minutes set aside to cool. Blend eggs, sugar and lemon juice together pour over crust. Bake at 325 degrees for 25 minutes cool. Cut into squares. From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #oven #cookies-and-brownies #bar-cookies #dietary #citrus #lemon #equipment #number-of-servings
You'll also love
Sohail Jalbani
[email protected]These lemon bars are the best I've ever had! I'll definitely be making them again and again.
Juice Splash
[email protected]I'm not a baker, but these lemon bars were so easy to make. I'm definitely going to try more recipes from this website.
Abdul Kadir
[email protected]I made these lemon bars gluten-free by using a gluten-free flour blend. They turned out just as good as the original recipe!
Cristian Padron
[email protected]I accidentally used salted butter instead of unsalted butter. The lemon bars were still delicious, but they were a bit too salty for my taste.
Salman Hashim
[email protected]I had a hard time finding Meyer lemons, so I used regular lemons instead. The lemon bars still turned out great!
Martes Long
[email protected]These lemon bars are a bit too tart for my taste, but I still enjoyed them. I think they would be perfect with a dollop of whipped cream.
Kayden Francis
[email protected]I'm not a huge fan of lemon desserts, but these lemon bars were surprisingly good. The crust was flaky and the filling was tart and creamy.
Gihan Kavidu
[email protected]I made these lemon bars for a bake sale and they sold out in minutes! Everyone loved them.
Yousef saieed
[email protected]These lemon bars are the perfect summer treat. They're light and refreshing, with just the right amount of sweetness.
Umar Rajio
[email protected]I love how easy these lemon bars are to make. I can whip up a batch in no time.
Oluwatobi Adewole
[email protected]I've been making these lemon bars for years and they're always a crowd-pleaser. The perfect balance of tart and sweet.
Sukanto Barman
[email protected]These lemon bars were a hit at my party! They were so easy to make and tasted delicious.