LEMON BLUEBERRY COBBLER
Fresh ripe blueberries with a cake-like cobbler topping make the perfect summer dessert.
Provided by Almond Breeze
Categories Trusted Brands: Recipes and Tips Almond Breeze
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F and lightly butter an 11x7-inch baking dish.
- Stir together 5 cups blueberries, sugar, lemon juice, and cornstarch in a medium saucepan. Cook over medium-low heat, stirring frequently, until mixture is thickened. Stir in remaining blueberries and lemon zest and transfer to prepared dish.
- Stir together flour, sugar, baking powder, and salt in a medium bowl, then stir in Almond Breeze and butter. Drop spoonfuls over hot berry mixture. Bake for 30 minutes or until topping is lightly browned and cooked through.
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Yeshi Wangdi
[email protected]Just okay.
Jacques Elliott
[email protected]Disappointing.
Aduloju Max
[email protected]A bit too sweet for me.
Owen Drdyen
[email protected]Not bad, but I've had better.
Irfan Qurashi
[email protected]Will definitely make again.
BMX Cut yt
[email protected]Perfect for a summer dessert.
Muhammad Shamshad
[email protected]A keeper!
Onwuka Rosario W
[email protected]Easy to make and so yummy!
Lisa Seeram
[email protected]Delicious!
Adora Mysticor
[email protected]The cobbler was good, but not great. I think it needed more lemon flavor. I'll try adding more lemon zest next time.
Ibanabo Nombakuse
[email protected]This cobbler was a bit too sweet for my taste, but my kids loved it. They said it was the best cobbler they've ever had.
Pulane Jantjies
[email protected]This was my first time making a cobbler and it turned out great! The recipe was easy to follow and the cobbler cooked evenly. The lemon and blueberry flavors were a perfect combination.
priyanga rupal
[email protected]This cobbler was just okay. The crust was a bit dry and the filling was too tart for my taste. I think I'll try a different recipe next time.
Manoj Baniya
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved the combination of sweet and tart flavors. The recipe was easy to follow and the cobbler turned out perfect.
Saad Dx
[email protected]Wow, this cobbler was amazing! The crust was flaky and the filling was bursting with blueberries and lemon flavor. I served it warm with a scoop of vanilla ice cream and it was the perfect comfort food.
Hm Basith
[email protected]This lemon blueberry cobbler was a real winner! The flavors were perfectly balanced, with a sweet-tart filling and a crisp, buttery crust. I'll definitely be making this again.