LEMON BLUEBERRY MUFFINS
Provided by Kelsey Nixon
Time 40m
Yield 1 dozen muffins
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Grease or line a 12-well muffin tin with paper liners.
- In a mixing bowl, combine 3 cups flour, baking powder, and salt, and whisk until thoroughly combined.
- In another large mixing bowl, whisk together the sugar, eggs, lemon zest, and melted butter.
- Add the dry ingredients to the wet ingredients alternating with the sour cream and mix just to combine. Avoid over mixing. Toss the blueberries with 1 tablespoon flour and fold into the batter.
- Divide the batter evenly into each cup in the prepared muffin tin.
- Bake for 25 to 30 minutes, or until a tester comes out clean.
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Beso Fatani
[email protected]These muffins are a great way to start the day! They're light, fluffy, and full of flavor. I love the combination of lemon and blueberry. They're also really easy to make, which is a plus.
Luis alejandro Lopez ruiz
[email protected]I've tried many lemon blueberry muffin recipes, but this one is by far the best! The muffins are perfectly moist and fluffy, with the perfect balance of lemon and blueberry flavors. I'll definitely be making these again and again.
Mithel Shakib
[email protected]These muffins are amazing! The combination of lemon and blueberry is perfect, and they're so moist and fluffy. I'll definitely be making these again.
I am Lover
[email protected]These muffins are a bit too sweet for my taste, but they're still good. I think I would try a different recipe next time.
Sushil Sah
[email protected]I've made these muffins several times and they're always a hit! They're so moist and fluffy, and the lemon and blueberry flavors are perfectly balanced.
Romeo Zalim
[email protected]These muffins are so good! I love the way the lemon and blueberry flavors work together. They're also really easy to make, which is a plus.
mandy ellitts
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved the combination of lemon and blueberry. They're so easy to make, too.
Rachael Govender
[email protected]These muffins are delicious! The lemon and blueberry flavors are perfectly balanced, and the muffins are moist and fluffy. I'll definitely be making these again.
roqeebat bakare
[email protected]These muffins were a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Alex Xahid Xhwdhury_ FB.
[email protected]I'm not a big fan of muffins, but these were actually really good! The lemon and blueberry flavors are really well-balanced, and the muffins are nice and moist.
Babby Betty
[email protected]These muffins are so moist and flavorful! I love the combination of lemon and blueberry. They're perfect for a summer breakfast or brunch.
Akugizibwe Richard
[email protected]Meh. The muffins were okay, but I've had better. The lemon flavor was a bit too strong for my taste, and the blueberries were a bit tart.
kiran kiran
[email protected]These muffins were a hit with my family! They're so light and fluffy, and the lemon and blueberry flavors are perfectly balanced. I will definitely be making these again.
Tameka Shearer
[email protected]Amazing! These muffins are so easy to make and they taste delicious. I love the combination of lemon and blueberry. They're perfect for a quick breakfast or snack.
Ammar Habib
[email protected]Followed the recipe exactly, and the muffins came out great! They're a bit dense, but in a good way. The lemon and blueberry flavors are both prominent, and the muffins are nice and moist.
Maria Kofou
[email protected]These lemon blueberry muffins are a delightful treat! The combination of tangy lemon and sweet blueberries is perfectly balanced, and the muffins are moist and fluffy. I'll definitely be making these again.