At her home in Dewey, Arizona, Jane Walker can fix this stovetop side dish in a snap. She needs just a handful of herbs and spices to season the lemony glaze that coats the red potatoes.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place potatoes in a large saucepan and cover with water. Cover and bring to a boil. Cook for 15-20 minutes or until tender. , In a small saucepan, heat butter over medium heat for 2-3 minutes or until lightly browned. Remove from the heat; stir in the remaining ingredients. Drain potatoes; top with lemon butter.
Nutrition Facts : Calories 270 calories, Fat 15g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 508mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 3g fiber), Protein 4g protein.
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senpai lord69
[email protected]I highly recommend this recipe. It's easy, delicious, and sure to please everyone at your table.
Ronnie Tramel
[email protected]These potatoes are the perfect comfort food. They're warm, hearty, and filling.
Henry Benjamin
[email protected]I love how versatile this recipe is. I've made it with different types of potatoes, and it always turns out great.
Emma Warner
[email protected]I've been making this dish for years, and it's always a favorite. It's a classic for a reason!
Tera
[email protected]These potatoes are a great way to use up leftover red potatoes. I always have a few extra on hand, and this is a delicious way to use them up.
erika mendoza
[email protected]I made these potatoes for a potluck, and they were gone in minutes. Everyone loved them!
Johnetta Robinson
[email protected]I'm not a huge fan of potatoes, but these lemon butter red potatoes are an exception. They're so flavorful and addictive!
Taiwo Ayomikun
[email protected]I love the pop of color that the lemon zest adds to this dish. It really brightens up the plate.
Ashraful Adil
[email protected]These potatoes are the perfect side dish for any meal. They're simple to make, but they always impress my guests.
Azhar Jin
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the lemon butter sauce is to die for.
ahmadi achi
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these potatoes without any problems. They turned out great!
julianne Valot
[email protected]These lemon butter red potatoes were a hit at my last dinner party! The tangy lemon and buttery richness complemented each other perfectly, and the potatoes were cooked to perfection. I'll definitely be making this dish again.