LEMON CHEESE
This is our old family recipe, traditionally used at Christmas to spread on toast or crackers, or put in cooked tart shells. Lemon cheese can be put in sterilized jars and frozen.
Provided by Phoebe
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 20
Number Of Ingredients 4
Steps:
- Grate the zest of 2 lemons; squeeze juice from 3 lemons.
- Melt butter with sugar over very low heat in a double boiler; slowly pour in beaten eggs and lemon juice. Stir lemon zest into butter mixture; continue to stir constantly until mixture is thickened. Remove from heat to cool completely.
Nutrition Facts : Calories 143.2 calories, Carbohydrate 19.4 g, Cholesterol 62.8 mg, Fat 7.4 g, Fiber 0.8 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 61.6 mg, Sugar 17.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #5-ingredients-or-less #jams-and-preserves #condiments-etc #eggs-dairy #fruit #easy #european #english #dietary #gifts #low-sodium #low-in-something #citrus #lemon #taste-mood #savory
You'll also love
Krishna Kunwar
[email protected]This lemon cheese is so delicious, I could eat it by the spoonful!
Mary Fash
[email protected]I'm always looking for new and interesting recipes for lemon cheese. This one is definitely a winner!
Wycliffe Lazarus
[email protected]This lemon cheese is the perfect balance of sweet and tart. It's a great addition to any dessert.
NAMUGAMBA JOSEPHINE
[email protected]I love the combination of lemon and cream cheese. This recipe is a great way to enjoy both flavors.
Narh Teye
[email protected]This is a great recipe for a quick and easy snack or appetizer.
Santosh Gelal
[email protected]This recipe is a keeper! The lemon cheese is delicious and versatile. I'll definitely be making it again.
Nnadozie Opara
[email protected]I've been making this lemon cheese for years and it's always a favorite. It's so easy to make and always turns out perfectly.
Salman Mir
[email protected]I love using this lemon cheese as a spread for sandwiches and wraps. It adds a delicious burst of flavor.
Connie Davis
[email protected]This lemon cheese is the perfect addition to any cheeseboard. It's creamy, tangy, and sure to please everyone.
G4B3oiii199 Richards
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved the zesty flavor of the lemon cheese.
JackRahbbit
[email protected]The lemon flavor in this cheese is just right – not too overpowering, but still noticeable.
Richard Prowse
[email protected]I love how easy this recipe is to follow. It's a great way to use up leftover lemons and cream cheese.
Yasir Bhatti
[email protected]This lemon cheese recipe is a delightful treat! The result is a creamy, tangy, and flavorful spread that pairs perfectly with crackers, toast, or fruit.