Creamy chicken and Alfredo sauce with a lemon twist. Serve over noodles.
Provided by Ryan Smith
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 11
Steps:
- Heat olive oil in a pan over medium-high heat. Saute chicken breasts with onion and garlic powder until browned and no longer pink in the centers, turning as needed, 7 to 10 minutes.
- Stir in cream cheese, 1/2 cup milk, basil, lemon juice, rosemary, and salt. Cook over low heat, stirring occasionally so sauce doesn't burn, for 15 minutes. Add peas and simmer for 15 minutes more. Add extra milk to thin sauce if it gets too thick.
Nutrition Facts : Calories 405.4 calories, Carbohydrate 12.4 g, Cholesterol 96.3 mg, Fat 31.9 g, Fiber 3 g, Protein 19.6 g, SaturatedFat 14.5 g, Sodium 286.7 mg, Sugar 4.3 g
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Cindy Mulenga
[email protected]I've made this dish several times and it's always a hit with my family and friends.
Thankgod Onyekachi
[email protected]This recipe was a disaster! The chicken was overcooked and the sauce was curdled. I would not recommend this recipe.
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[email protected]I thought this dish was just okay. The chicken was a bit dry and the sauce was a bit bland. I wouldn't make this again.
david Hamilton
[email protected]This recipe was a bit too rich for my taste, but it was still good. I would probably make it again, but I would use less butter and cream next time.
taha Azan
[email protected]I'm not a big fan of chicken alfredo, but this recipe changed my mind. The sauce is so creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Balochi Bayan
[email protected]This dish is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand. It's a great weeknight meal.
Dramani Imoro
[email protected]I've made this dish several times and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe!
Zia Shah
[email protected]This recipe was a disaster! The chicken was overcooked and the sauce was curdled. I would not recommend this recipe.
MD RAKTU
[email protected]I thought this dish was just okay. The chicken was a bit dry and the sauce was a bit bland. I wouldn't make this again.
KARIMA TAM
[email protected]This dish was a bit too rich for my taste, but it was still good. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would probably make it again, but I would use less butter and cream next time.
Md Roshid
[email protected]I'm not a huge fan of chicken alfredo, but this recipe was surprisingly good! The chicken was tender and the sauce was creamy and flavorful. I would definitely make this again.
Satan
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.
Willison Akurugu
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Jackson Sanderson
[email protected]This lemon chicken alfredo sauce was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.