Fresh lemon, pea pods and almonds give this 30-minute salad its pizzazz.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shake to drain well.
- In large bowl, stir together seasoning mix, mayonnaise, lemon peel and lemon juice. Stir in chicken, pea pods and almonds. Serve on lettuce leaves. Serve immediately, or refrigerate.
Nutrition Facts : Calories 800, Carbohydrate 43 g, Cholesterol 80 mg, Fat 9, Fiber 3 g, Protein 31 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 7 g, TransFat 0 g
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Md Shobuj
[email protected]This pasta salad is so easy to make, and it's always a hit with my family and friends. I love the bright, lemony flavor.
Ksm Bangl
[email protected]I've made this pasta salad several times, and I always get compliments on it. It's a great dish to bring to potlucks or parties.
Rawan Mamduoh
[email protected]This pasta salad is a great way to use up leftover chicken. I also like to add some chopped vegetables, such as bell pepper, cucumber, and carrot.
Camila Trejo
[email protected]I followed the recipe exactly, but my pasta salad turned out a little bland. I think I might add some more lemon zest and herbs next time.
Kofi West
[email protected]This pasta salad is perfect for a summer get-together. It's light and refreshing, and the lemon-herb dressing is a nice change from the usual mayonnaise-based dressings.
Ali Kryethi
[email protected]I'm not a huge fan of lemon-based dishes, but this pasta salad was surprisingly good. The flavors were well-balanced, and the chicken was cooked perfectly.
Met Cakoni
[email protected]This pasta salad is so easy to make, and it's always a hit with my friends and family. I love that it's light and refreshing, and the lemon-herb dressing is to die for.
Sukesh sorkar
[email protected]I made this dish for my family last night, and they all loved it. Even my picky kids ate it without complaint!
Andre McDaniel
[email protected]The lemon-herb dressing is what really makes this dish special. It's tangy, flavorful, and pairs perfectly with the chicken and pasta.
ali abbaza
[email protected]I've made this pasta salad several times now, and it's always a crowd-pleaser. It's the perfect dish for a summer picnic or barbecue.
Tamsim Molla
[email protected]This lemon chicken pasta salad was a hit at our summer potluck! The flavors were bright and refreshing, and the chicken was cooked perfectly. I will definitely be making this again!