LEMON CHICKEN STIR-FRY

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Lemon Chicken Stir-Fry image

Make and share this Lemon Chicken Stir-Fry recipe from Food.com.

Provided by mell_2

Categories     Chicken

Time 35m

Yield 4 serving(s)

Number Of Ingredients 13

1 lemon, juice and zest of
2 tablespoons chicken stock
2 tablespoons soy sauce
1/2 tablespoon brown sugar
1/2 tablespoon honey
1 teaspoon chili (chopped)
1 lb chicken (cut into bite sized pieces)
1 teaspoon sesame oil
2 teaspoons ginger (minced)
1 garlic clove (minced)
3 green onions (chopped)
fresh cilantro (chopped)
1 tablespoon sesame seeds (toasted)

Steps:

  • Mix the lemon zest, juice, chicken stock, soy sauce, sugar, honey, and chili in a bowl. Do a taste test here to balance out the tartness, saltiness, sweetness and heat.
  • Place the chicken into mixture and marinate for 10-20 minutes.
  • Heat the oil in a pan.
  • Add the ginger and garlic and saute until fragrant, about a minute.
  • Add the chicken reserving the marinade.
  • Saute the chicken until cooked, about 3-5 minutes.
  • Add the reserved marinade and simmer until the sauce has reduced and thickened, about 7-10 minutes.
  • Add the green onion, cilantro and sesame seeds and remove from the heat.
  • Serve on rice or noodles.

Ninja is Great!
ng@hotmail.com

This recipe is a must-try for any lemon chicken lover.


Misbah Ahmedz
ma80@yahoo.com

I can't wait to try this recipe! It looks delicious.


Joseph Gipson
joseph@gmail.com

This dish is a great way to get your kids to eat their vegetables.


Michael Odendaal
o_michael61@yahoo.com

I'm not sure what I did wrong, but my chicken turned out rubbery. I think I overcooked it.


Genesis Mtz
m-genesis5@hotmail.com

This dish is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for people who like spicy food.


Kasandra Mendoza
k-m@hotmail.com

I'm not a huge fan of bell peppers, but I loved them in this dish. They added a nice crunch and sweetness.


Felix Leufer
lf@gmail.com

This recipe is a great way to use up leftover chicken. It's also a great dish to serve to company.


Wasim kiani
k_w@gmail.com

I love the bright and citrusy flavor of this dish. It's a great way to lighten up a heavy meal.


Junaid Ali Jagirani
jagirani_j23@hotmail.fr

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Parker Scheuermann
parker@yahoo.com

I followed the recipe exactly, but my sauce didn't turn out as thick as I would have liked.


PowerGamer_ X
px@gmail.com

This recipe is a keeper! I will definitely be making it again and again.


Bintisaid Juma
b-j@aol.com

The chicken was a bit dry, but the sauce was amazing!


Immanuel Sauceda
immanuel_sauceda@aol.com

This dish was so easy to make, and it turned out so delicious! I loved the combination of flavors.


Marama Ispretty
i-marama61@gmail.com

I've tried many lemon chicken stir-fry recipes, but this one is by far the best. The sauce is perfectly balanced, and the chicken is cooked to perfection.


Brooke Doherty
dbrooke90@yahoo.com

This lemon chicken stir-fry was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.