LEMON CRANBERRY SAUCE
Tangy and refreshing, this quick-fix stovetop sauce will please both guests and the cook! -Robyn Badtke, Green Lake, Wisconsin
Provided by Taste of Home
Time 25m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the cranberries, sugar, water, Triple Sec and lemon juice. Cook over medium heat until berries pop, about 15 minutes., Remove from the heat; stir in lemon zest. Transfer to a small bowl. Chill until serving.
Nutrition Facts : Calories 72 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein.
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Elikplim Sakre
[email protected]This sauce is a must-have for any holiday meal. It's easy to make and absolutely delicious.
Marley Da noob
[email protected]I've been making this sauce for years and it's always a hit. It's the perfect balance of sweet and tart.
abongmaden alhady
[email protected]This sauce is the perfect addition to any holiday meal. It's easy to make and always a crowd-pleaser.
Ruth Millward
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. It's so delicious and flavorful.
Neev Vaya
[email protected]I made this sauce for my Thanksgiving dinner and it was a huge hit. Everyone loved the bright and tangy flavor.
Nahim Miah
[email protected]This sauce is so easy to make and it tastes amazing. I love the combination of cranberries and lemons.
Bastob Video24
[email protected]I've made this sauce several times and it always turns out perfect. It's a great addition to any holiday meal.
Mwanje Steven
[email protected]This sauce is a great way to use up leftover cranberries. It's also a great make-ahead dish, so you can have it on hand for your holiday meals.
MD Hassan ahmed Gaming
[email protected]I love this recipe! The sauce is so flavorful and versatile. I've used it on turkey, chicken, and even fish.
AZAD JaMi
[email protected]This is the best lemon cranberry sauce I've ever had. It's so easy to make and it tastes amazing. I will definitely be making it again and again.
Layon Ahmed
[email protected]I made this sauce for my family and they all loved it. Even my picky kids ate it up!
Hadia Shahid
[email protected]I used fresh cranberries and lemons, and the sauce had a beautiful color and flavor. It was a great addition to our holiday meal.
Malik Sadeeq
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was the perfect balance of sweet and tart.
Kevin Clackson
[email protected]This recipe is a keeper! The sauce is easy to make and the results are delicious. I will definitely be making it again.
Ashikul islam
[email protected]I made this sauce for my Christmas party and it was a hit! Everyone loved the bright and tangy flavor.
mohamed aburwish
[email protected]This lemon cranberry sauce was a delightful addition to our Thanksgiving feast. The combination of tart cranberries, sweet lemons, and warm spices created a complex and flavorful sauce that perfectly complemented the roasted turkey and mashed potatoe