LEMON CREAM FILLED SANDWICH COOKIES
these came from my mom's recipe collection these are some of the best cookies
Provided by Patsy Fowler
Categories Cookies
Time 1h30m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 375.
- 2. In a mixing bowl, cream together butter, sugar for 3 minutes. Add in vanilla, eggs, extract, juice and zest, beat for 1 minute.
- 3. Next place the remaining ingredients into mixing bowl and blend well. If dough is slightly sticky you may want to add in a 1/4 cup more flour.
- 4. Let dough chill while you mix the filling. For the filling heat the cream cheese until smooth. Add in remaining ingredients and beat well.
- 5. Place filling in covered container, chill for 1 hour. Roll dough into balls and flatten.
- 6. Bake for 9-11 minutes. Cool on a wire rack completely before filling and sandwiching.
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Thabiso Keokeditswe
[email protected]These cookies were so good, I ate the whole batch in one sitting. Oops!
Tina Beth Thomas
[email protected]I'm not a baker, but these cookies turned out great! I'm so glad I found this recipe.
KARAN Chaudhary
[email protected]I made these cookies for my daughter's birthday party and they were a huge hit! The kids loved them.
Omphemetse Molefe
[email protected]The cookies were a bit too dry for my taste, but the filling was delicious.
Brandy Frantz
[email protected]I've never made sandwich cookies before, but these were so easy to make. I'm so glad I tried this recipe.
asian chameleon
[email protected]These cookies were a breeze to make, and they turned out perfectly. I'll definitely be making them again soon.
LolahAme Ngwaga
[email protected]I'm not a big fan of lemon desserts, but these cookies were surprisingly good. The filling was light and fluffy, and the cookies were perfectly chewy.
jaycee Rick
[email protected]I made these cookies for a bake sale and they were a huge hit! I sold out in no time.
Marline Ruthline1
[email protected]These cookies were a huge disappointment. The filling was grainy and the cookies were too crumbly.
Romario Campbell
[email protected]The lemon cream filling was a bit too sweet for my taste, but the cookies themselves were perfect.
Vicky P Gaynora
[email protected]These cookies were so easy to make, and they turned out so delicious! I'll definitely be making them again.
Kushal Magar
[email protected]I followed the recipe exactly, but my cookies turned out too dry. I think I might have over-mixed the dough.
Nanteza Sarah
[email protected]I've tried many lemon cream sandwich cookie recipes, but this one is by far the best. The cookies are soft and chewy, and the filling is perfectly tart and creamy.
Dumisani Nundwe
[email protected]These cookies were a hit at my last party! Everyone loved the sweet and tangy filling.