LEMON CURD MOUSSE
Steps:
- With chilled beaters whip the heavy cream until thick. Fold the whipped cream into the lemon curd. Either blend the lemon mousse into blueberries. Or, layer mousse, fresh blueberries, and mousse in a wine glass; garnish with fresh mint.
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Mark Woodgate
[email protected]I will never make this mousse again.
Genesis Ramos
[email protected]I'm very disappointed with this recipe.
Sam Gironda
[email protected]This mousse is a waste of time and ingredients.
Felicia Clark
[email protected]I would not recommend this recipe to anyone.
Critically Clueless Writes
[email protected]This is the worst mousse I have ever tasted. It was sour and grainy.
Latina Gemi
[email protected]I followed the recipe exactly, but the mousse didn't turn out right. I'm not sure what I did wrong.
Atta ur Rehman
[email protected]This mousse is not for me. I don't like the taste of lemon curd.
Margarita Sanchez
[email protected]The mousse didn't set properly. I think I used too much liquid.
Huzaifa Jatoi
[email protected]The mousse was a bit grainy. I think I didn't whip the cream long enough.
Daila Dominguez
[email protected]This mousse was a bit too sweet for me. I think I'll try using less sugar next time.
Nevena Zdravkovic
[email protected]This mousse is a bit tart for my taste, but it's still very good. I think I'll try using less lemon curd next time.
Tandica Bailey
[email protected]This mousse is the perfect dessert for any occasion. It's light and refreshing, and the lemon flavor is just right. I highly recommend this recipe.
Black Boy
[email protected]I'm not a big fan of lemon desserts, but this mousse was surprisingly good. The lemon flavor was subtle and not overpowering, and the mousse itself was very light and airy. I would definitely make this again.
s
[email protected]This mousse is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a simple dessert at home. It's always a hit!
Remon saha
[email protected]I love this recipe! The mousse is light and fluffy, and the lemon curd filling is tart and tangy. It's the perfect dessert for a summer party.
Khazrii Ahmed
[email protected]This mousse is amazing! The lemon flavor is so refreshing, and the texture is so smooth and creamy. I highly recommend this recipe.
Md Fazlarabbi
[email protected]I've made this mousse several times now, and it's always a hit! My friends and family love it. It's the perfect dessert for any occasion.
Davide Favour
[email protected]This mousse was easy to make and turned out great! I used a store-bought lemon curd, which saved me some time. The mousse was light and fluffy, with just the right amount of tartness from the lemon.
Gabby Wilson
[email protected]I'm not a huge fan of lemon desserts, but this mousse changed my mind! The lemon flavor was subtle and not overpowering, and the mousse itself was so light and fluffy. I'm definitely going to make this again.
Angela Watkins Rivers
[email protected]This lemon curd mousse was a delightful treat! The combination of tangy lemon and creamy mousse was perfectly balanced, and the texture was light and airy. I followed the recipe exactly, and it turned out perfectly. My family loved it!