LEMON DELIGHT DESSERT

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Make and share this Lemon Delight Dessert recipe from Food.com.

Provided by GrandmaIsCooking

Categories     Dessert

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 9

1 1/2 cups flour
3/4 cup butter, softened
3/4 cup pecans, finely chopped or crushed
1 (8 ounce) package cream cheese, softened
1 cup powdered sugar (confectioner's)
1 (12 ounce) container Cool Whip Topping, divided, thawed
1 (3 1/2 ounce) package instant lemon pudding
1 (3 1/2 ounce) package instant vanilla pudding
3 cups milk

Steps:

  • Preheat oven to 35o degrees.
  • Cut butter into flour, then add nuts and press into bottom of ungreased 13x9 inch pan.
  • Bake crust at 350 degrees for 30-35 minutes, or until it begins to brown (takes a long time).
  • Cool crust before adding other layers.
  • Mix together softened cream cheese, powdered sugar, and 1 1/2 cups of the Cool Whip.
  • Mix until well blended and spread evenly over crust.
  • Beat pudding mixes and milk together well and spread over cream cheese layer.
  • Spread remaining Cool Whip on top.
  • Refrigerate until it sets.

Niru Ghising
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This dessert was just okay. The lemon curd was a bit too tart for my taste, and the meringue was not as fluffy as I would have liked. The crust was also a bit dry. I think I would try a different recipe next time.


amber bucher
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This lemon delight dessert was a disappointment. The lemon curd was too tart and the meringue was too sweet. The crust was also very bland. I would not recommend this recipe.


shania major
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The dessert was easy to make and very delicious. The lemon curd was tart and flavorful, and the meringue was light and fluffy. The crust was also very good. I would definitely make this again.


Maria Nur
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This dessert was a bit too tart for my taste, but my husband loved it. The meringue was nice and fluffy, and the crust was good. I think I would try a different recipe next time.


Hassan Mangasha
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Loved this dessert! The lemon curd was perfectly tart and the meringue was so light and fluffy. The crust was also very good. I would definitely make this again.


Rana Asif 213
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This dessert was easy to make and turned out beautifully. The lemon curd was smooth and creamy, and the meringue was light and fluffy. The crust was also very good. I would definitely make this again.


Israr Khan
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I made this dessert for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The lemon flavor was so refreshing and the crust was the perfect balance of sweet and tart.


owolabi Oluwatoberu
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This dessert was delicious! The lemon curd was tart and tangy, and the meringue was perfectly sweet and fluffy. The crust was also a nice touch. I would definitely make this again.


Somrat Ali
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Followed the recipe exactly and the dessert turned out great! The lemon flavor was just right, not too tart and not too sweet, and the meringue was fluffy and light. I'll definitely be making this again.


dannyboy Official
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This lemon delight dessert was an absolute hit at my dinner party! The combination of the tangy lemon curd and the sweet meringue was divine, and the graham cracker crust added a perfect crunch. I received rave reviews from all my guests, and I'll de


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