LEMON DILL SAUCE FOR SALMON

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Lemon Dill Sauce for Salmon image

This quick and easy lemon-dill sauce is fast to make and goes perfectly with salmon or other fish but also works well with steamed vegetables.

Provided by thedailygourmet

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 2

Number Of Ingredients 5

6 tablespoons whipped cream cheese
1 tablespoon lemon juice, or to taste
¼ cup low-fat milk
½ teaspoon chopped fresh dill
salt and freshly ground black pepper to taste

Steps:

  • Heat cream cheese and lemon juice in a saucepan over medium heat and whisk until smooth. Slowly whisk in milk until incorporated and continue to heat until warmed through. Season with dill, salt, and pepper.

Nutrition Facts : Calories 168.9 calories, Carbohydrate 3.2 g, Cholesterol 50.3 mg, Fat 15.8 g, Protein 4.3 g, SaturatedFat 9.9 g, Sodium 141.4 mg, Sugar 1.7 g

Birendra Kathayat
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Oprah Tiro
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5 stars! This sauce is incredible. I've made it twice now and it's been a hit both times. The lemon and dill flavors are perfectly balanced and it's so easy to make.


Colten Lewis
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This sauce was so easy to make and it tasted amazing. I used it on salmon and it was perfect. Will definitely make again!


Fatoom Surani
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I tried this sauce last night and it was delicious! The lemon and dill flavors really complemented the salmon. I will definitely be making this again.


Dante Rana
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This lemon dill sauce was a hit with my family! I served it over grilled salmon and everyone loved it. The sauce was creamy and flavorful, with the perfect balance of lemon and dill. I will definitely be making this sauce again.