I baste whole mushrooms with a lemony sauce to prepare this simple side dish. Using skewers or a basket makes it easy to turn them as they grill to perfection. -Diane Hixon, Niceville, Florida
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- For dressing, whisk together first 5 ingredients. Toss mushrooms with 2 tablespoons dressing., Grill mushrooms, covered, over medium-high heat until tender, 5-7 minutes per side. Toss with remaining dressing before serving.
Nutrition Facts : Calories 94 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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Sierra Reed
[email protected]I wasn't sure how the lemon and garlic would go together with mushrooms, but I was pleasantly surprised. The flavors were perfect together.
Uwezo Malekera
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it!
Henry Hansen
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The mushrooms are always cooked perfectly and the sauce is so flavorful.
hossenshobuj khan
[email protected]I made this dish last night and it was delicious! The lemon and garlic really complemented the mushrooms.
Suraj Mali
[email protected]This was an amazing recipe! The mushrooms were so flavorful and juicy, and the lemon-garlic sauce was perfect. I served it over pasta, and it was a hit with my family.