LEMON-HERB SAUCE
Serve this creamy sauce with our Salmon Cakes.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 5
Steps:
- Whisk together mayonnaise, sour cream, lemon juice, and parsley, dill, or cilantro. Season with salt and pepper.
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Irene Yaga
[email protected]This sauce is a bit too runny for my taste. I think I'll try adding a little bit of cornstarch next time.
Mina Dahal
[email protected]I love the combination of lemon and herbs in this sauce. It's so refreshing and flavorful.
Tafadzwa Manyeng
[email protected]This sauce is a great way to add flavor to grilled chicken or fish. It's also really good on roasted vegetables.
M. Fiame
[email protected]I've made this sauce several times now and it's always a hit. It's so versatile and can be used on so many different dishes.
Anni
[email protected]This sauce is perfect for a quick and easy weeknight meal. I served it over pasta and it was a hit with the whole family.
Abdullahshah6969
[email protected]I'm not a huge fan of lemon, but this sauce was surprisingly good. I'll definitely be making it again.
Naomi Alade
[email protected]This sauce is so easy to make and it's so flavorful. I'm definitely going to be using it again.
Kokokpl Ghghggh
[email protected]I made this sauce exactly as the recipe said and it turned out great. I'll definitely be making it again.
Ghaiyaz Ahmad
[email protected]This sauce is a bit too tangy for my taste. I think I'll try adding a little bit of honey next time.
Faith Wanjiku
[email protected]I love the bright, lemony flavor of this sauce. It's perfect for summer.
Anita CH
[email protected]This sauce is so versatile. I've used it on chicken, fish, and even tofu. It's always a hit.
Cleo Stevens
[email protected]I made this sauce last night and it was delicious! I served it over grilled salmon and it was a perfect combination.
Urdu Poetry Status
[email protected]This sauce is a great way to add flavor to chicken, fish, or vegetables. It's also very easy to make.