An easy citrus ice. I often use oranges instead.
Provided by bsteimle
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 2h10m
Yield 6
Number Of Ingredients 4
Steps:
- In a medium bowl, stir together lemon juice and zest with sugar until smooth. Slowly stir in milk. Pour into a 9x9 inch dish and place in freezer, stirring once when it begins to harden; freeze until firm, at least 2 hours.
- You may also use an ice cream maker. Follow the manufacturer's instructions. When sherbet is soft-serve consistency, serve immediately, or transfer to a container and freeze until firm.
Nutrition Facts : Calories 346.5 calories, Carbohydrate 78.1 g, Cholesterol 13 mg, Fat 3.3 g, Fiber 1.7 g, Protein 5.8 g, SaturatedFat 2.1 g, Sodium 67.8 mg, Sugar 74.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gilzene Nicholai
[email protected]This recipe is amazing! I'm so glad I found it.
Yvette Whetzel
[email protected]I'm allergic to lemons. Can I use another citrus fruit in this recipe?
Melvin Crawford
[email protected]I'm not sure about this recipe. It seems like it might be too sour.
Zhisu_Guy
[email protected]This recipe looks delicious. I'm going to make it tonight!
Tasoo Malik
[email protected]I can't wait to try this recipe!
Gabriel Arthur
[email protected]This recipe is a keeper!
Waleed DK
[email protected]Yum!
Bed-boy- Shifat
[email protected]Overall, I'm really happy with this recipe. The lemon ice is delicious and it's so easy to make. I'll definitely be making it again!
Nirjala Chy
[email protected]I had some trouble getting the lemon ice to freeze properly. I think I might have added too much water.
Enekoto Naanda
[email protected]This recipe is a bit too sweet for my taste, but it's still really good. I think I'll try reducing the amount of sugar next time.
AmreenMughal MughalAmreen
[email protected]I'm not usually a fan of lemon desserts, but this lemon ice is an exception. It's so light and refreshing, and the lemon flavor is just perfect.
Olga McGuigan
[email protected]This lemon ice is the perfect way to use up leftover lemons. It's also a great way to get your kids to eat more fruit.
Leen Canales
[email protected]I love how versatile this recipe is. I've used it to make lemon ice pops, lemon ice cream, and even lemon sorbet. They all turned out delicious!
Mariam Haruna
[email protected]This recipe is a lifesaver on hot summer days! The lemon ice is so cooling and refreshing, and it's also really easy to make.
AnnMarie Achieng
[email protected]I made this lemon ice for a party and it was a huge hit! Everyone loved the refreshing flavor and the beautiful presentation.
Charles Jephte
[email protected]This lemon ice recipe was so easy to follow and the results were amazing! The lemon flavor was perfectly balanced and the texture was smooth and creamy. I will definitely be making this again soon!