LEMON ICEBOX COOKIES

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Lemon Icebox Cookies image

We just tried this recipe this year for the first time and it was probably the biggest hit of the cookie tray.

Provided by Mysterygirl

Categories     Dessert

Time 1h30m

Yield 72 cookies

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1 cup yellow cornmeal
1 cup butter, softened (no substitutions)
3/4 cup granulated sugar
2 large egg yolks
1 tablespoon fresh lemon juice
1 teaspoon grated lemon, rind of
1 1/2 cups confectioners' sugar, sifted
5 teaspoons fresh lemon juice
3 -4 teaspoons water
1/3 cup shelled pistachios or 1/3 cup shelled natural almonds, finely chopped

Steps:

  • Combine flour, and cornmeal in medium bowl.
  • Beat butter and granulated sugar in large mixer bowl at medium speed until light and fluffy.
  • Beat in egg yolks, lemon juice and lemon peel until well blended.
  • With mixer at low speed, beat in dry ingredients just until combined.
  • Divide dough in half.
  • Shape each half into a 10-inch log.
  • Wrap each log in plastic wrap and freeze until firm, 1 hour.
  • (Can be made ahead. Cover and freeze up to 1 month. Let stand at room temperature 10 minutes before slicing).
  • Heat oven to 350 degrees.
  • Unwrap and cut each log into 1/4-inch-thick slices.
  • Arrange slices 1 inch apart on ungreased cookie sheets.
  • Bake 10 to 12 minutes, until firm and golden at edges.
  • Transfer cookies to wire racks and cool completely.
  • Make Lemon Icing: Whisk confectioners' sugar, lemon juice and 3 teaspoons water until smooth and spreadable, adding remaining 1 teaspoon water to thin icing if necessary.
  • Spread tops of each cookie with icing; sprinkle with pistachios.
  • Let cookies stand until icing is set, 15 minutes.

Sultana Rajia
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These cookies are amazing! I love the lemon flavor and the texture is perfect. They're so easy to make, too. I will definitely be making these again and again.


Tarik Mulusew
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I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're so good! The lemon flavor is perfect and the cookies are soft and chewy. I will definitely be making these again.


Wed Wince
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These cookies are the perfect summer treat. They're light and refreshing, with a bright lemon flavor. I love that they're so easy to make, too. I just mix everything together and pop them in the fridge. A few hours later, I have delicious cookies!


Hafiz Hafizbhai
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I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing. The lemon flavor is perfect and the cookies are always soft and chewy.


Rodi Rodinz
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YUM!


Acharya Ramu
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These cookies were a hit at my party! Everyone loved them. They were so easy to make and turned out perfectly. The lemon flavor was delicious and the cookies were the perfect texture. I will definitely be making these again.


Isaac Bodom
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I love lemon desserts, so I was excited to try these cookies. I was not disappointed! They were so delicious and refreshing. The lemon flavor was perfect, and the cookies were the perfect texture. I will definitely be making these again.


Myat Swe Mon
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These cookies were so easy to make! I had them in the oven in no time. They turned out beautifully and tasted even better. The lemon flavor was subtle and not overpowering. I will definitely be making these again.


Ahmad araji - أحمد عراجي
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I was pleasantly surprised by how good these cookies were. I'm not usually a fan of lemon desserts, but these were the perfect balance of sweet and tart. The texture was also great - they were soft and chewy, with a slight crunch from the edges.


Afaq Wafa
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These lemon icebox cookies were a delight! They were so easy to make and turned out perfectly. The lemon flavor was bright and refreshing, and the cookies had a nice chewy texture. I will definitely be making these again!


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