LEMON OLIVE BACON CHEESE MEATBALLS

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Make and share this Lemon Olive Bacon Cheese Meatballs recipe from Food.com.

Provided by Millereg

Categories     Lunch/Snacks

Time 1h

Yield 12 lemonolivebaconcheesemeatballs, 12 serving(s)

Number Of Ingredients 10

1 lb ground beef
3 tablespoons lemon juice
salt, to taste
1 cup cheddar cheese, grated
12 olives, minced
1/4 green bell pepper, chopped fine
1 cup soft breadcrumbs
4 fluid ounces milk
1 egg, beaten
12 slices bacon

Steps:

  • Partially cook the bacon, keeping it from curling.
  • Mix all the other ingredients except bacon; shape the mixture into 12 balls.
  • Wrap a bacon slice around each ball; fasten with a toothpick.
  • Arrange in a baking dish.
  • Bake in a preheated 350°F oven for about 40 minutes, turning once or twice.

Orca Seo
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These meatballs look so good! I'm going to bookmark this recipe and make them soon.


Dasa Musa
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I've never had lemon-olive-bacon-cheese meatballs before. They sound interesting. I'll have to try them sometime.


Parwej Alam
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These meatballs sound delicious! I'm definitely going to make them for my next party.


Kfsarbb 007
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I'm not a big fan of meatballs, but these look really good. I might have to give them a try.


Shonisani Ramavhoya
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These meatballs look amazing! I can't wait to try them.


Kazi Arfat
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I've made these meatballs several times now and they're always a hit. They're so easy to make and they taste delicious.


Abrar Elhassan
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These meatballs were a great appetizer for my party. They were easy to make and everyone loved them.


Richard Farrell's
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I'm not sure what went wrong, but my meatballs turned out really bland. I followed the recipe exactly, but they just didn't have much flavor.


Thammy Ndlovu
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These meatballs were amazing! I will definitely be making them again and again.


Loren Parkinson
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I thought these meatballs were just okay. They weren't bad, but they weren't anything special either.


Celine Okonnaya
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These meatballs were a little dry for my taste.


Ashley White
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I loved the combination of flavors in these meatballs. The lemon and olive oil gave them a bright, fresh taste, while the bacon and cheese added a savory richness.


nayon Paul
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These meatballs were easy to make and turned out great! I will definitely be making them again.


Jesnann Pettry
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I'm not usually a fan of meatballs, but these were delicious! The bacon and cheese added a nice touch.


Saqib Khan Swati
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These meatballs were a hit at my last party! Everyone loved the unique flavor combination of lemon, olive, bacon, and cheese.


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