LEMON OR KEY LIME ICEBOX PIE
I like this recipe because its simple and if you have children they can help with this one. Plus its a bit tart and sweet too. I have been making this pie for some years now. Best tip is to let your cream cheese get room temp, or heat in microwave unwrapped for 10-15 sec.
Provided by Amy Childers
Categories Pie
Time 2h
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix the first three ingredients together till smooth, then fold in the cool whip. Once the cool whip is completely folded into the mix pour into the pie shell and allow to chill no less than 2 hours.
Nutrition Facts : Calories 499.8, Fat 28.8, SaturatedFat 16.7, Cholesterol 48, Sodium 325, Carbohydrate 55.1, Fiber 0.5, Sugar 45.4, Protein 7.7
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RapSTAR Zayn
z_r47@yahoo.comThis pie was a disappointment. The filling was too runny and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Stefan Samper
s.samper@hotmail.comThis pie was a bit too tart for my taste, but my husband loved it. He said it was the best key lime pie he's ever had. I think next time I'll use less key lime juice.
Sekandi Hussein
s.h@hotmail.frThis pie is so good! The key lime flavor is perfect and the filling is so creamy. I used a homemade graham cracker crust and it was perfect. I'll definitely be making this pie again.
Kelsy De la cruz
k_c@hotmail.comThis pie was delicious! The key lime flavor was refreshing and the filling was creamy and smooth. I made it with a gluten-free graham cracker crust and it turned out great. I'll definitely be making this pie again.
Bernard Richard
bernard@gmail.comI made this pie for my family and they loved it! The filling was smooth and creamy, and the key lime flavor was just right. I used a store-bought graham cracker crust, but next time I'll try making my own.
Hater Hter
h_hter6@gmail.comThis pie is my new favorite dessert. It's so light and refreshing, and the key lime flavor is amazing. I love that it's also so easy to make. I've already made it several times and it's always a hit.
Asad Gadi
gadiasad91@hotmail.co.ukI've made this pie several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of key lime and lemon. It's the perfect balance of tart and sweet.
Pabel Mia
miap66@hotmail.co.ukThis pie was a disappointment. The filling was too runny and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Mutumwa Stella milly
mutumwas@yahoo.comThis pie was a bit too tart for my taste, but my husband loved it. He said it was the best key lime pie he's ever had. I think next time I'll use less key lime juice.
Onomowo David
onomowo95@yahoo.comThis pie is so good! The key lime flavor is perfect and the filling is so creamy. I used a homemade graham cracker crust and it was perfect. I'll definitely be making this pie again.
Nana Rich
nana25@hotmail.frI was a bit skeptical about this pie, but I'm so glad I tried it! It's amazing! The key lime flavor is perfect and the filling is so creamy. I used a store-bought graham cracker crust and it was perfect. I'll definitely be making this pie again.
Dfx._Bryy
dfx._bryy84@gmail.comThis pie is delicious! The key lime flavor is refreshing and the filling is creamy and smooth. I made it with a gluten-free graham cracker crust and it turned out great. I'll definitely be making this pie again.
Md kajol Ahmed
ahmedm76@gmail.comThis is my new favorite pie! It's so easy to make and it's always a crowd-pleaser. I love the combination of key lime and lemon. It's the perfect balance of tart and sweet.
Carla De Santiago
s.c@gmail.comI made this pie for a party and it was a huge success. Everyone loved it! The filling was smooth and creamy, and the key lime flavor was just right. I used a store-bought graham cracker crust, but I think next time I'll try making my own.
Md Noor Hasmi
md@aol.comThis icebox pie was a delightful treat! The combination of tangy key limes and creamy filling was perfect. I used a graham cracker crust, which added a nice crunch. The pie was easy to make and set up in the fridge overnight. It was a hit with my fam