LEMON-ORANGE CAKE
Luscious lemon and oh, so orange marry with fluffy white frosting for a dreamy dessert cake.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h50m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Make, bake and cool cake as directed on box for two 8-inch or 9-inch round pans--except use 1 1/4 cups of orange juice mixture in place of the water and add 1 1/2 teaspoons orange peel along with egg whites. Chill completely cooled layers 45 minutes before cutting.
- Cut each cake layer horizontally in half to make 2 layers. Fill layers with generous 1/2 cup pie filling. Frost side and top of cake with frosting. Garnish with orange peel. Refrigerate about 1 hour or until chilled. Store loosely covered in refrigerator.
Nutrition Facts : Calories 310, Carbohydrate 46 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 32 g, TransFat 2 g
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MD romjan Khan
[email protected]This cake is the perfect dessert for any occasion.
AKEEM SHOBALOJU
[email protected]I can't wait to make this cake again.
Mudar Ahmed
[email protected]This cake is a keeper!
Edmon Jovial
[email protected]I'm so glad I found this recipe.
Anees Sunny
[email protected]This cake is a great way to brighten up a gloomy day.
Aurellio Randle
[email protected]The citrus flavor is a perfect balance of sweet and tart.
Nar Bohora
[email protected]I love the moist texture of this cake.
BABY BUBBA
[email protected]This cake is a great way to use up leftover lemons and oranges.
Met Parul Bagum
[email protected]I would definitely recommend this cake to others.
Ismail Prince
[email protected]This cake is perfect for a summer party.
Anish Paswan
[email protected]The instructions were a little confusing, but the cake turned out great in the end.
Susie Harbin
[email protected]I found this cake to be a bit dry.
Lutaaya Musa
[email protected]This cake was a little too sweet for my taste.
Alex Muteki
[email protected]I'm not a huge fan of citrus cakes, but this one was really good. The flavors were well-balanced and the cake was moist.
Grace Patrick
[email protected]This cake is delicious! I love the citrus flavor.
Connie Smith
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it turned out beautifully.
King Shatix Ug
[email protected]This cake was a hit at my party! Everyone loved it.
Fady Kakish
[email protected]I love this cake! It's so moist and flavorful. The lemon and orange flavors are a perfect combination.