LEMON OREGANO POTATOES
My husband, Tom, made these tender potatoes when we were first married. They've remained a family favorite to this day. -Kate Hilts, Grand Rapids, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place potatoes in a saucepan and cover with water. Bring to a boil over medium heat. Reduce heat. Simmer, uncovered, for 5-8 minutes or until potatoes are crisp-tender; drain. Add the oil, lemon juice, oregano and salt and toss well to coat. Mixture should form a slight paste on the outside of the potatoes. Transfer to a greased rimmed baking sheet. Bake, uncovered, at 450° for 20-25 minutes or until potatoes just start to release from the baking sheet. Turn and continue roasting until tender and deep golden brown, 15-20 minutes longer.
Nutrition Facts : Calories 214 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 303mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
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maxwell oginga
[email protected]I've been making these potatoes for years, and they're always a hit. They're the perfect side dish for any occasion.
Ann Nvannungi
[email protected]These potatoes are so easy to make, and they're so delicious. I'll definitely be making them again.
Pavish pavish
[email protected]I made these potatoes for a party, and they were a huge hit. Everyone loved them!
afraz dj
[email protected]These potatoes are a great way to get kids to eat their vegetables.
Chisom Ibeh
[email protected]I'm not a huge fan of lemon, but I really liked these potatoes.
Hassan Omosh
[email protected]These potatoes are so versatile. I've served them with chicken, fish, and steak, and they're always a hit.
Hailemichael Getachew
[email protected]I love the crispy edges on these potatoes.
Susie Badowski
[email protected]These potatoes are perfect for a summer barbecue.
Gamos_art
[email protected]I'm always looking for new ways to cook potatoes, and this recipe is a great addition to my repertoire.
Classy Craft T&T
[email protected]These potatoes are a great way to use up leftover potatoes.
Endinako Mduli
[email protected]This recipe is a keeper. I'll definitely be making these potatoes again and again.
Faizan alu
[email protected]I made these potatoes for a potluck, and they were gone in minutes.
MD GSM
[email protected]These potatoes are so addictive! I can't stop eating them.
Ismael Rodriguez
[email protected]I've tried a lot of different lemon oregano potato recipes, but this one is by far the best.
Emmett Walters
[email protected]I'm not usually a big fan of potatoes, but these were amazing!
Gary Cee
[email protected]These potatoes are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Najeeb Ullah
[email protected]I love the combination of lemon and oregano in this recipe. It's so refreshing and flavorful.
Ahsan Awais a
[email protected]These potatoes are so easy to make, and they're so delicious.
Petey Hayes
[email protected]I've made these potatoes several times now, and they're always a crowd-pleaser.
Fadhili Shabani
[email protected]These potatoes were a hit at my last dinner party! Everyone raved about them, and I've already had several requests for the recipe.